At a Glance
- Tasks: Create delicious dishes with fresh ingredients and a supportive team.
- Company: Join a vibrant kitchen culture at a fast-growing restaurant group.
- Benefits: Enjoy paid breaks, staff meals, and 50% off food and drinks from day one.
- Other info: Great opportunities for personal development and career progression await you.
- Why this job: Make customers happy with your cooking and grow your culinary skills.
- Qualifications: Previous kitchen experience is a plus, but passion and motivation are key.
The predicted salary is between 25000 - 30000 £ per year.
You love real cooking. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. Self-motivated to work at pace, with limited supervision. Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.
Commis Chef/Chef in Aberystwyth employer: Lounge Café Bars
Join our vibrant team in Aberystwyth, where your passion for real cooking meets a supportive work culture that prioritises quality and customer satisfaction. Enjoy fantastic benefits such as shared tips, paid breaks, and generous discounts across our brands, alongside ample opportunities for personal development and career progression in a fast-growing environment. With a commitment to high-quality ingredients and a flexible all-day menu, you'll be part of a culinary journey that not only delights customers but also fosters your growth as a chef.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef/Chef in Aberystwyth
✨Tip Number 1
Get to know the team! When you walk into that kitchen, make sure to introduce yourself to everyone. Building rapport with your future colleagues can really help you stand out and show that you're a team player.
✨Tip Number 2
Show off your passion for cooking! During your interview, share your favourite dishes to prepare and why you love them. This will demonstrate your enthusiasm and commitment to delivering great food.
✨Tip Number 3
Be ready to talk about food safety and allergens. Brush up on your knowledge before the interview, as this shows you take the responsibility of keeping the kitchen safe seriously. It’s a big deal in our industry!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our team.
We think you need these skills to ace Commis Chef/Chef in Aberystwyth
Some tips for your application 🫡
Show Your Passion for Cooking:Let us know how much you love real cooking! Share your experiences with fresh ingredients and customer-led dishes. We want to see your enthusiasm shine through in your application.
Highlight Relevant Experience:Whether you've worked as a Kitchen Porter, Kitchen Assistant, or Commis Chef, make sure to mention it! If you're new to the kitchen scene, don’t worry—just tell us about any transferable skills that could help you in this role.
Emphasise Teamwork:We’re all about working together in a supportive environment. Mention any past experiences where you’ve collaborated with others in a team setting, especially in a kitchen or fast-paced environment.
Apply Through Our Website:Ready to join our team? Make sure to apply through our website for the best chance of getting noticed. We can’t wait to see your application and hopefully welcome you aboard!
How to prepare for a job interview at Lounge Café Bars
✨Know Your Ingredients
Familiarise yourself with the high-quality ingredients that the company uses. Be ready to discuss your favourite dishes and how you would prepare them using fresh, customer-led ingredients. This shows your passion for real cooking and aligns with their values.
✨Showcase Your Team Spirit
Since you'll be part of a dedicated team, highlight your experience working collaboratively in a kitchen environment. Share examples of how you've supported your colleagues or contributed to a positive atmosphere, as teamwork is key in this role.
✨Understand Food Safety and Allergens
Brush up on your knowledge of food safety practices and allergen management. Be prepared to answer questions about best practices in the kitchen, as this is crucial for ensuring customer satisfaction and safety.
✨Prepare Questions for Your Interviewers
Think of insightful questions to ask during your interview. Inquire about the menu, the team dynamics, or opportunities for personal development. This not only shows your interest in the role but also helps you gauge if it's the right fit for you.
