At a Glance
- Tasks: Create stunning sushi and sashimi while ensuring a smooth kitchen operation.
- Company: Join Louie London, a bold new Japanese dining experience in the heart of the West End.
- Benefits: Enjoy competitive pay, staff meals, discounts, and a fully refurbished kitchen.
- Other info: Opportunity to grow and develop your culinary skills in a high-energy kitchen.
- Why this job: Be part of an exciting launch and make a real impact in a collaborative environment.
- Qualifications: 2 years' experience in sushi or Japanese cuisine with excellent knife skills required.
The predicted salary is between 28800 - 43200 £ per year.
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Join to apply for the Sushi Sous Chef role at Louie London
Sous Chef – Sushi ?
Exciting New Japanese Concept About the Role Louie London is launching a bold new Japanese dining experience — and we’re looking for a passionate and talented Sous Chef – Sushi to help lead the way.
Sous Chef – Sushi ?
Exciting New Japanese Concept About the Role Louie London is launching a bold new Japanese dining experience — and we’re looking for a passionate and talented Sous Chef – Sushi to help lead the way.
You’ll play a key role in delivering high-quality sushi, sashimi, and signature rolls, supporting smooth kitchen operations and creating an unforgettable guest experience from day one.
What You Will Do
- Prepare sushi, sashimi, and specialty rolls with precision and creativity
- Ensure all food meets our high standards of freshness, hygiene, and presentation
- Work closely with the Executive Chef, Head Chef, and kitchen team to deliver smooth service
- Maintain a clean, organised, and food-safe sushi station
- Share your expertise and help train junior kitchen staff
- Contribute to a high-energy, collaborative kitchen environment
- Engage guests when appropriate, enhancing their experience with product knowledge
- Minimum 2 years’ experience in sushi or Japanese cuisine
- Excellent knife skills and strong attention to detail
- Knowledge of fish handling, hygiene, and food safety
- Calm, focused, and professional under pressure
- Creativity and pride in every plate
- A team player with a positive, can-do mindset
- Competitive pay (based on experience)
- Staff meals and uniform provided
- Employee discounts
- A fully refurbished kitchen and restaurant
- The chance to be part of an exciting new launch at Louie London
- A real opportunity to make an impact and grow with us
- A workplace that values high standards of hospitality, innovation, and excellence
Seniority level
Seniority level
Entry level
Employment type
Employment type
Full-time
Job function
Job function
Management and ManufacturingIndustries
Hospitality
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#J-18808-LjbffrSushi Sous Chef in London employer: Louie London
Louie London is an exceptional employer, offering a vibrant work culture that celebrates creativity and collaboration in the heart of the West End. As a Sushi Sous Chef, you will not only enjoy competitive pay and staff meals but also have the unique opportunity to be part of an exciting new launch, contributing to a high-energy kitchen environment while growing your skills alongside a talented team. With a commitment to excellence and innovation, Louie London provides a platform for meaningful career development in the dynamic world of Japanese cuisine.
StudySmarter Expert Advice🤫
We think this is how you could land Sushi Sous Chef in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Louie London. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Louie London
Don't be shy about reaching out to Louie London directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sushi Sous Chef in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Louie London and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Louie London
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
