Bartender

Responsibilities:

• Prepare and serve a variety of beverages, including cocktails, wines, and beers, according to established recipes and standards.
• Interact with guests in a friendly and professional manner, providing recommendations and answering questions about our drink menu.
• Maintain cleanliness and organization behind the bar, including stocking supplies, cleaning equipment, and sanitizing surfaces.
• Adhere to all responsible alcohol service guidelines and ensure the responsible consumption of alcohol by guests.
• Collaborate with other members of the service team to ensure efficient and seamless service.
• Handle cash and credit card transactions accurately and efficiently, following established cash handling procedures.
• Monitor inventory levels and assist with ordering supplies as needed.
• Participate in training sessions and stay informed about industry trends and new cocktail recipes.

Qualifications:

• Previous experience as a bartender in a high-volume bar or restaurant environment preferred.
• Extensive knowledge of cocktails, spirits, wines, and beer.
• Strong customer service and communication skills.
• Ability to work well under pressure and multitask in a fast-paced setting.
• Attention to detail and a commitment to cleanliness and sanitation.

Benefits:

• Competitive hourly wage plus tips.
• Flexible scheduling to accommodate part-time or full-time availability.
• Employee discounts on food and beverage.
• Opportunities for career advancement and professional development.
• Fun and dynamic work environment with a supportive team.

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