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- Tasks: Create delicious dishes and help shape a vibrant food culture.
- Company: Lost Shore Surf Resort, where waves meet great food.
- Benefits: Competitive pay, staff perks, and access to resort activities.
- Why this job: Join a positive team and grow your culinary skills in a unique setting.
- Qualifications: Experience in a kitchen, attention to detail, and a passion for cooking.
- Other info: Dynamic environment with opportunities for learning and creativity.
The predicted salary is between 1200 - 1400 £ per month.
Lost Shore Surf Resort is a destination for people who love great waves, good food, and shared experiences. Our food offering is growing fast, with Lost Kitchen and Lost Taco already delivering high energy and high quality for guests. We are now looking to expand our kitchen team with a chef who wants to be part of a positive, forward-thinking environment.
As a Chef at Lost Shore, you will work closely with our Culinary Manager to deliver fresh, consistent, and well-executed dishes across our food outlets. You will take pride in quality, care about detail, and support a smooth-running kitchen where people work well together. This is a chance to help shape a young and exciting food culture at a one-of-a-kind venue.
Key Responsibilities- Prepare, cook, and present dishes to a high standard
- Maintain excellent food hygiene and kitchen safety practices
- Work efficiently during busy service periods
- Support menu preparation and development across Lost Kitchen and Lost Taco
- Take responsibility for stock rotation, labelling, and minimising waste
- Communicate clearly with colleagues to ensure efficient service
- Contribute to a positive, respectful, and supportive kitchen culture
- Experience in a professional kitchen environment
- Consistent cooking standards and strong attention to detail
- Comfortable working in a fast-paced service environment
- Team-focused, reliable, and willing to learn and improve
- Calm under pressure and organised
- Positive attitude and pride in your craft
- Permanent full-time role with competitive pay
- Opportunity to learn, grow, and develop under an experienced Culinary Manager
- A great working environment in a unique setting
- Staff benefits and access to resort activities
- Being part of a team that values creativity, respect, and progression
We’ll be interviewing throughout the advertising period, so apply as soon as possible to secure your chance to be considered.
Chef in Edinburgh employer: Lost Shore Surf Resort
Contact Detail:
Lost Shore Surf Resort Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Edinburgh
✨Tip Number 1
Get to know the vibe of Lost Shore Surf Resort! Before your interview, check out their social media and website to understand their food culture and values. This will help you connect with the team and show that you're genuinely interested in being part of their culinary journey.
✨Tip Number 2
Practice your cooking skills and be ready to showcase them! If you get the chance, prepare a signature dish that reflects your style and attention to detail. This will not only impress the Culinary Manager but also demonstrate your passion for quality food.
✨Tip Number 3
Be prepared to chat about teamwork! Since they value a positive kitchen culture, think of examples where you've worked well with others under pressure. Share how you contribute to a supportive environment, as this will resonate with their team-focused approach.
✨Tip Number 4
Don’t wait around! Apply through our website as soon as possible. They’re interviewing throughout the advertising period, so getting your application in early could give you the edge. Plus, it shows you're eager to join their exciting kitchen team!
We think you need these skills to ace Chef in Edinburgh
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking shine through! Share your experiences and what excites you about being a chef. We want to know why you’re the perfect fit for our vibrant kitchen culture.
Highlight Relevant Experience: Make sure to detail your previous kitchen experience, especially in fast-paced environments. We’re looking for chefs who can handle the heat, so mention any specific roles or responsibilities that showcase your skills!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and enthusiasm.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at Lost Shore Surf Resort.
How to prepare for a job interview at Lost Shore Surf Resort
✨Know Your Dishes
Before the interview, brush up on the dishes you’ve prepared in previous roles. Be ready to discuss your cooking techniques and how you ensure quality and consistency. This shows your passion for food and your attention to detail.
✨Show Your Team Spirit
Since teamwork is key in a kitchen, be prepared to share examples of how you've collaborated with others in past jobs. Highlight any experiences where you supported your colleagues or contributed to a positive kitchen culture.
✨Emphasise Your Adaptability
Working in a fast-paced environment is crucial for this role. Share stories that demonstrate your ability to stay calm under pressure and how you manage busy service periods without compromising on quality.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the menu development process or how the team fosters creativity. This shows your genuine interest in being part of their culinary journey.
