At a Glance
- Tasks: Join our kitchen team to prep and create delicious pub meals.
- Company: Award-winning pub company that values its people.
- Benefits: 30% off meals, flexible hours, and career development opportunities.
- Why this job: Passionate about food? Grow your skills and make an impact in a lively environment.
- Qualifications: Experience in a kitchen role or a willingness to learn.
- Other info: Join a diverse team and enjoy a friendly atmosphere.
We’re on the lookout for a Junior Line Chef / Kitchen Porter to join our team!
Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As a member of the team:There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast‑paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
- Taking pride in your work from the meals to the cleanliness and organisation
What comes next is up to you:We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef & beyond.
What you get from us:You’ll be joining an award‑winning local pub company that puts people first, lives by people‑led values, and offers real opportunities to advance your career – with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Exciting range of high street, online discounts and cashback offers
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well‑being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
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Commis Chef employer: Lost & Found (92813)
Contact Detail:
Lost & Found (92813) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the pub and its menu before your interview. Familiarise yourself with their dishes and think about how you can contribute to bringing them to life. This shows your passion for food and helps you stand out!
✨Tip Number 2
Practice your cooking skills! Whether it’s perfecting a classic dish or trying something new, being able to talk about your experiences in the kitchen will impress the hiring team. Plus, it’ll boost your confidence!
✨Tip Number 3
Network with current employees if you can. They can give you insider tips on what the team is like and what they value in a Commis Chef. Plus, it might just help you get a foot in the door!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive and eager to join our team!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or dishes you enjoy making. We want to see that spark of enthusiasm!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight any relevant experience or skills that match what we're looking for. This shows us you’re serious about joining our team!
Be Yourself: We value personality just as much as skills! Don’t be afraid to let your unique character come through in your application. We want to know the real you and how you’ll fit into our lively atmosphere.
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s super easy and ensures your application gets to the right place. We can’t wait to hear from you!
How to prepare for a job interview at Lost & Found (92813)
✨Know Your Ingredients
Before the interview, brush up on your knowledge of common ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re passionate about food and eager to learn!
✨Teamwork Makes the Dream Work
Since this role involves working in a fast-paced kitchen environment, be prepared to talk about your experience working in teams. Share examples of how you've collaborated with others in previous roles, and highlight your ability to communicate effectively under pressure.
✨Show Your Passion
Let your enthusiasm for cooking shine through during the interview. Talk about what inspired you to become a chef and why you want to work specifically at this pub. A genuine passion for food and service can set you apart from other candidates.
✨Ask Questions
Don’t forget to prepare some questions to ask the interviewers! Inquire about the kitchen culture, the types of dishes you’ll be working on, or opportunities for career progression. This shows that you’re genuinely interested in the role and eager to grow within the company.