Loscar London is a five-star boutique hotel and architectural gem located in the heart of Bloomsburys historic Holborn. The hotel features 39 bedrooms of which 18 are suites and is home to Loscar Restaurant as well as the most unique event spaces in London - The Baptist, The Library, and The Committee Room.
As part of Michel Reybier Hospitality, which includes iconic hotels like La Réserve in France and the Victoria Jungfrau in Switzerland, L'oscar London is the latest addition to the distinguished portfolio.
We are looking for a Pastry Chef de Partie (Pastry CDP) to join our kitchen brigade. Working under the supervision of the Pastry Head Chef, you will support the smooth and efficient running of the pastry section, ensuring that all products are prepared to the required standards. You will need to have excellent product knowledge, maintain high levels of food safety and hygiene, and contribute to delivering a consistent, high-quality service at all times.
Loscar London benefits
As well as a competitive salary, we offer considerable benefits including:
Competitive salary and benefits including pension and life assurance
28 days of holidays including public holidays (increase to 33 days after 5 years)
60% discount including breakfast across the Michel Reybier Hospitality hotels and special rates for your friends and family
50% discount at Loscar Restaurant
Complimentary homemade meals whilst on duty
Extra holiday day on your birthday
Employee assistance programme
Cycle to work scheme
Season ticket loan
An exciting range of learning and development programmes
Opportunities for promotion and continual progression
Fun social events with colleagues
Laundry services & dry cleaning for uniformed and non-uniformed colleagues
Michel Reybier Hospitality Values:
Our core values - Rethinking Luxury, Well-being, Tailor-made, Entrepreneurship, Emotion, Agility, and Competency shape everything we do. As Assistant Head Housekeeper, youll have the chance to embody these principles and contribute to building our lasting legacy.
Loscar London is committed to the principle of equal opportunity in employment and in the services that we provide. We will ensure that all our recruitment, selection, training, benefits, terms, and conditions of employment result in no job applicant receiving less favourable treatment because of a protected characteristic.
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Pastry Chef de Partie in London employer: L'oscar London
L'oscar London is an exceptional employer, offering a vibrant work culture within a luxurious setting that fosters creativity and collaboration. With competitive salaries, extensive benefits including generous holiday allowances and discounts across our hospitality portfolio, as well as numerous opportunities for professional growth and development, we are dedicated to nurturing our employees' talents. Join us in this unique architectural gem where your passion for culinary excellence can flourish alongside a supportive team committed to delivering unforgettable experiences.
