Sushi Chef

Sushi Chef

London Full-Time 30000 - 42000 £ / year (est.) No home office possible
L

At a Glance

  • Tasks: Create delicious sushi and explore Mexican & Japanese fusion dishes daily.
  • Company: Join a vibrant restaurant in the heart of Notting Hill, known for its culinary excellence.
  • Benefits: Enjoy career growth opportunities and work with top-quality ingredients.
  • Why this job: Perfect for passionate chefs wanting to elevate their skills in a dynamic environment.
  • Qualifications: Experience as a Chef de Partie and a love for diverse cuisines are essential.
  • Other info: This role is ideal for those eager to learn and grow in a bustling kitchen.

The predicted salary is between 30000 - 42000 £ per year.

We are seeking an excellent Sushi Chef (Chef de Partie level), with an interest in Mexican & Japanese cuisine and culture, wanting career growth for a busy and vibrant restaurant located in the heart of Notting Hill. This is a fantastic opportunity for a passionate Chef, with attention to detail, looking to take your experience to the next level. You will be working with the best ingredients.

Sushi Chef employer: Los Mochis

Join our vibrant restaurant in the heart of Notting Hill, where we celebrate a unique fusion of Mexican and Japanese cuisine. As an excellent employer, we offer a supportive work culture that values creativity and attention to detail, alongside opportunities for career growth and development. With access to the finest ingredients and a passionate team, you'll find a rewarding environment that encourages culinary excellence and personal fulfilment.
L

Contact Detail:

Los Mochis Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sushi Chef

✨Tip Number 1

Familiarise yourself with both Mexican and Japanese cuisines. Understanding the nuances of these culinary styles will not only impress us but also show your genuine interest in the role.

✨Tip Number 2

Network with other chefs and professionals in the industry. Attend culinary events or workshops where you can meet people who might have insights into our restaurant or similar establishments.

✨Tip Number 3

Showcase your passion for sushi by experimenting with different techniques and ingredients at home. Being able to discuss your personal projects during an interview can set you apart from other candidates.

✨Tip Number 4

Research our restaurant's menu and ethos. Understanding what we stand for and how we operate will help you tailor your approach and demonstrate that you're a great fit for our team.

We think you need these skills to ace Sushi Chef

Sushi Preparation Techniques
Knowledge of Japanese Cuisine
Understanding of Mexican Cuisine
Knife Skills
Attention to Detail
Creativity in Dish Presentation
Food Safety and Hygiene Standards
Time Management
Ability to Work Under Pressure
Team Collaboration
Ingredient Sourcing
Menu Development
Customer Service Skills
Passion for Culinary Arts

Some tips for your application 🫡

Understand the Role: Familiarise yourself with the responsibilities of a Sushi Chef, especially in relation to Mexican and Japanese cuisine. Highlight your relevant experience and passion for these culinary styles in your application.

Craft a Tailored CV: Ensure your CV reflects your culinary skills, particularly in sushi preparation and any experience with Mexican flavours. Include specific examples of your work in busy restaurant environments to demonstrate your ability to thrive under pressure.

Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the position and the restaurant's vibrant culture. Mention your attention to detail and how you plan to contribute to the team, showcasing your knowledge of both cuisines.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any errors. A polished application reflects your professionalism and attention to detail, which are crucial traits for a Sushi Chef.

How to prepare for a job interview at Los Mochis

✨Show Your Passion for Cuisine

Make sure to express your enthusiasm for both Japanese and Mexican cuisine during the interview. Share any personal experiences or dishes you've created that blend these two cultures, as this will demonstrate your genuine interest and creativity.

✨Highlight Your Attention to Detail

As a Sushi Chef, precision is key. Be prepared to discuss how you ensure quality and presentation in your dishes. You might want to share specific examples of how you've maintained high standards in your previous roles.

✨Discuss Career Growth Aspirations

Since the role offers career growth, be ready to talk about your future goals in the culinary field. Explain how this position aligns with your aspirations and what steps you plan to take to develop your skills further.

✨Prepare for Practical Demonstrations

It's likely that the interview may include a practical component where you'll need to showcase your sushi-making skills. Brush up on your techniques and be ready to impress with your knife skills and presentation abilities.

L
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>