Breakfast Chef in London

Breakfast Chef in London

London Full-Time 20000 - 30000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Create stunning breakfast dishes with a fusion of Japanese and Mexican flavours.
  • Company: Award-winning restaurant known for innovative cuisine and a people-focused culture.
  • Benefits: 28 days holiday, private medical insurance, free meals, and 50% off for friends and family.
  • Why this job: Join a trend-setting restaurant and elevate your culinary skills in a dynamic environment.
  • Qualifications: Experience in a similar role, attention to detail, and a passion for learning.
  • Other info: Opportunities for career progression and fantastic staff events await you!

The predicted salary is between 20000 - 30000 Β£ per year.

We are seeking an excellent Breakfast Chef de Partie with an interest in Japanese & Mexican cuisine and culture, wanting career growth for our award winning restaurant in Los Mochis City. This is a fantastic opportunity for a passionate Breakfast Chef de Partie, with attention to detail, looking to take your experience to the next level. You will be working with the best ingredients to create exceptional dishes and beautiful food in a fast-paced kitchen.

What we offer:

  • 28 days paid holiday per year
  • Pension Scheme – including employer contributions
  • BUPA private medical insurance
  • Free meals while on duty
  • Career progression within a fast-growing restaurant group
  • 50% off when visiting the restaurant with family & friends
  • People-focused culture
  • Internal training and career development
  • Fantastic staff events

Requirements and skills:

  • Impeccable attention to detail
  • Previous experience in a similar environment
  • Full ownership in your role
  • Good English language communication skills with a willingness to learn
  • Ability to maintain and follow recipes, processes, and standards
  • Drive and ambition with a desire to learn and grow within the team
  • The desire to develop your career within an ambitious and trend-setting restaurant

About us:

From Tokyo to Tulum, Los Mochis restaurant is the global pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy, passion, and heat of Mexico whilst celebrating the cool elegance and precision of Japan.

Breakfast Chef in London employer: Los Mochis

Join our award-winning restaurant in Los Mochis City as a Breakfast Chef de Partie, where you will thrive in a people-focused culture that prioritises your growth and development. Enjoy 28 days of paid holiday, a pension scheme with employer contributions, and BUPA private medical insurance, alongside fantastic staff events and discounts for family and friends. With a commitment to using the best ingredients and a passion for Japanese and Mexican cuisine, this is an exceptional opportunity to elevate your culinary career in a dynamic and trend-setting environment.
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Contact Detail:

Los Mochis Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Breakfast Chef in London

✨Tip Number 1

Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like ours at Los Mochis. Express your passion for Japanese and Mexican cuisine and ask if they have any upcoming opportunities.

✨Tip Number 4

Keep learning! Stay updated on the latest culinary trends and techniques, especially in Japanese and Mexican cuisines. This shows your commitment to growth and can set you apart from other candidates when applying through our website.

We think you need these skills to ace Breakfast Chef in London

Attention to Detail
Experience in a Similar Environment
Recipe Management
Communication Skills
Willingness to Learn
Drive and Ambition
Career Development
Knowledge of Japanese Cuisine
Knowledge of Mexican Cuisine
Ability to Work in a Fast-Paced Kitchen

Some tips for your application 🫑

Show Your Passion: When writing your application, let your love for Japanese and Mexican cuisine shine through. We want to see your enthusiasm for food and how it inspires you in the kitchen!

Highlight Your Experience: Make sure to detail your previous experience as a Breakfast Chef de Partie. We’re looking for someone with a solid background, so don’t hold back on showcasing your skills and achievements!

Attention to Detail is Key: Since we value impeccable attention to detail, be sure to mention specific examples of how you've maintained high standards in your previous roles. This will show us you’re the right fit for our fast-paced kitchen.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this fantastic opportunity to join our team!

How to prepare for a job interview at Los Mochis

✨Know Your Ingredients

Familiarise yourself with the best ingredients used in both Japanese and Mexican cuisines. Be ready to discuss how you can incorporate these into your breakfast dishes, showcasing your creativity and attention to detail.

✨Showcase Your Passion

Express your enthusiasm for both cuisines during the interview. Share any personal experiences or dishes you've created that reflect your interest in Japanese and Mexican cultures. This will help you stand out as a passionate candidate.

✨Practice Recipe Mastery

Be prepared to talk about your experience with maintaining and following recipes. You might even want to bring a few examples of your favourite breakfast recipes that highlight your skills and attention to detail.

✨Demonstrate Your Drive

Highlight your ambition and desire for career growth within the restaurant industry. Discuss any previous roles where you took ownership of your responsibilities and how you plan to contribute to the team’s success at Los Mochis.

Breakfast Chef in London
Los Mochis
Location: London
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  • Breakfast Chef in London

    London
    Full-Time
    20000 - 30000 Β£ / year (est.)
  • L

    Los Mochis

    50-100
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