Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and cook high-quality dishes in a vibrant kitchen environment.
- Company: Join Los Mochis City, a unique restaurant blending Mexican and Japanese flavours.
- Benefits: Enjoy free meals, 50% off dining, paid sick leave, and private medical insurance.
- Other info: Opportunities for career development in a diverse and inclusive workplace.
- Why this job: Be part of a passionate team delivering exceptional cuisine in the heart of London.
- Qualifications: Experience as a Chef de Partie and strong cooking skills required.
The predicted salary is between 30000 - 40000 £ per year.
Los Mochis City is looking for an experienced Night Chef de Partie to join our kitchen team at our flagship rooftop venue on 100 Liverpool Street. Blending the bold flavours of Mexico with the precision of Japan, Los Mochis offers a unique and high-quality dining experience in one of London’s most exciting restaurant settings.
As Night Chef de Partie, you will be responsible for preparing, cooking, and maintaining high standards across your section during evening and night service.
Key Responsibilities- Prepare, cook, and present dishes to brand standards
- Maintain excellent mise en place, organisation, and cleanliness
- Run your section efficiently during night service
- Follow food hygiene, health & safety, and HACCP procedures
- Support stock rotation and minimise waste
- Work closely with the Sous Chef and wider kitchen team
- Previous experience as a Chef de Partie in a busy kitchen
- Strong cooking skills and attention to detail
- Ability to stay organised under pressure
- Experience with Japanese or Latin American cuisine is beneficial but not essential
- Positive attitude and strong teamwork
- Full right to work in the UK
- Free meals on duty
- 50% off dining at Los Mochis
- Paid sick leave
- Private medical insurance after probation
- Career development opportunities
Join Los Mochis City and be part of a passionate kitchen team delivering exceptional Mexican-Japanese cuisine in the heart of London. Los Mochis is an equal opportunity employer committed to diversity and inclusion.
Prep Chef in London employer: Los Mochis London City
Contact Detail:
Los Mochis London City Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Prep Chef in London
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Night Chef de Partie role.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will help you stand out when you’re applying for jobs at places like Los Mochis.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Los Mochis, and express your interest. A personal touch can go a long way!
✨Tip Number 4
Keep your online presence sharp! Update your LinkedIn and any culinary profiles you have. Make sure they reflect your passion for Japanese and Latin American cuisine, and don’t forget to apply through our website for the best chance!
We think you need these skills to ace Prep Chef in London
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your cooking skills and any relevant experience. We want to see how you can bring your unique flair to our kitchen!
Be Organised: Just like in the kitchen, organisation is key! Structure your application clearly, and make it easy for us to see why you're the perfect fit for the Night Chef de Partie role.
Keep It Relevant: Tailor your application to the job description. Mention any experience with Japanese or Latin American cuisine, even if it's not essential. We love seeing how your background aligns with our culinary style!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at Los Mochis London City
✨Know Your Cuisine
Make sure you brush up on both Mexican and Japanese culinary techniques. Even if you don't have extensive experience with these cuisines, showing that you've done your homework will impress the interviewers and demonstrate your passion for the role.
✨Showcase Your Organisation Skills
As a Night Chef de Partie, organisation is key. Be prepared to discuss how you maintain mise en place and manage your section during busy services. Bring examples from your past experiences that highlight your ability to stay organised under pressure.
✨Emphasise Teamwork
Los Mochis City values strong teamwork, so be ready to share stories about how you've collaborated with others in the kitchen. Highlight any experiences where you supported your colleagues or worked closely with a Sous Chef to achieve great results.
✨Ask Insightful Questions
Prepare some thoughtful questions about the kitchen culture at Los Mochis City or their approach to menu development. This shows your genuine interest in the position and helps you assess if it's the right fit for you.