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- Tasks: Lead Omakase service, prepare exquisite dishes, and engage with guests in a unique dining experience.
- Company: Join LUNA at Los Mochis, an exclusive and intimate dining venue.
- Benefits: Enjoy private medical insurance, career development, dining discounts, and free meals on duty.
- Why this job: Be part of a world-class Omakase environment and showcase your culinary passion.
- Qualifications: Proven experience as an Omakase Chef with strong Japanese cuisine knowledge and excellent knife skills.
- Other info: Opportunity for clear progression within a growing hospitality group.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for an exceptional Omakase Chef to join LUNA, the exclusive 12-seat Omakase counter within Los Mochis London City. This is a rare opportunity for an experienced Omakase Chef to take a leading role in delivering a refined, guest-led dining experience, working with premium seasonal ingredients in an intimate, open-kitchen environment. As an Omakase Chef, you will be at the centre of the experience, leading service, engaging directly with guests, and delivering a precise, elegant, and memorable tasting journey.
What you'll be doing as an Omakase Chef:
- Leading Omakase service with confidence, precision, and consistency
- Preparing and presenting dishes to the highest standard in a live, guest-facing environment
- Working closely with the Executive Head Chef Leonard Tanyag on seasonal menu development
- Showcasing strong Edomae and modern Japanese techniques
- Handling premium ingredients with care and respect
- Creating a seamless and engaging guest experience through storytelling and interaction
- Maintaining exceptional standards of cleanliness, organisation, and food safety
What we're looking for in an Omakase Chef:
- Proven experience as an Omakase Chef or senior chef in a high-end Japanese concept
- Strong knowledge of Japanese cuisine, ingredients, and techniques
- Excellent knife skills and attention to detail
- Comfortable working in a small, high-pressure, guest-facing environment
- Calm, disciplined, and highly professional approach
- Genuine passion for Omakase dining and seasonal produce
What's in it for you:
- Private medical insurance (post-probation)
- Career development and study support
- Dining discounts across the group
- Free meals on duty
- Clear progression opportunities within a growing hospitality group
- A unique opportunity to work in a world-class Omakase environment
If you are a skilled and passionate Omakase Chef looking to be part of something special, we'd love to hear from you. Applicants must have the right to live and work in the UK. The Thesleff Group is an equal opportunity employer, committed to diversity and inclusion. We welcome applications from all qualified individuals regardless of race, colour, religion, sex, national origin, age, disability, or any other legally protected status.
Omakase Chef Position - Los Mochis London City employer: Los Mochis London City
Contact Detail:
Los Mochis London City Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Omakase Chef Position - Los Mochis London City
✨Tip Number 1
Get to know the venue! Before your interview, check out Los Mochis and LUNA online. Familiarise yourself with their menu and vibe. This way, you can show off your passion for Omakase dining and impress them with your knowledge.
✨Tip Number 2
Practice your storytelling skills! As an Omakase Chef, engaging with guests is key. Think about how you can share the story behind each dish you prepare. This will not only showcase your culinary skills but also your ability to create a memorable experience.
✨Tip Number 3
Showcase your knife skills! If you get the chance, demonstrate your techniques during the interview. Bring along a few examples of your work or even a portfolio of your dishes. This will help you stand out as a candidate who pays attention to detail.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows you're serious about joining our team at Los Mochis. Plus, it makes it easier for us to keep track of your application and get back to you quickly!
We think you need these skills to ace Omakase Chef Position - Los Mochis London City
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for Omakase and Japanese cuisine shine through. Share your experiences and what makes you excited about this role at LUNA.
Be Specific: Highlight your relevant skills and experiences that match the job description. Mention specific techniques you've mastered or unique dishes you've created to showcase your expertise.
Engage with Storytelling: Since the role involves creating a memorable guest experience, consider weaving in a story about a time you engaged with guests or crafted a special dining moment. This will help us see your personality and approach.
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at Los Mochis London City.
How to prepare for a job interview at Los Mochis London City
✨Know Your Omakase Inside Out
Make sure you brush up on your knowledge of Omakase dining and Japanese cuisine. Be prepared to discuss your favourite seasonal ingredients and how you would incorporate them into a menu. This shows your passion and expertise, which is crucial for the role.
✨Showcase Your Knife Skills
During the interview, be ready to demonstrate your knife skills or talk about your techniques. You might even be asked to prepare a dish on the spot, so practice your presentation and precision. This will highlight your attention to detail and professionalism.
✨Engage with the Interviewers
Remember, this role is all about guest interaction. Treat your interview like a mini-Omakase experience. Engage with your interviewers, share stories about your culinary journey, and showcase your ability to create a memorable dining experience through storytelling.
✨Prepare for High-Pressure Scenarios
Since the environment is small and high-pressure, think of examples from your past experiences where you thrived under pressure. Discuss how you maintained calmness and discipline while delivering exceptional service, as this will resonate well with the interviewers.