Responsibilities
- Assist in the preparation and plating of pastry and dessert dishes to the highest standards
- Support daily mise en place and organisation within the pastry section
- Follow recipes and guidance from senior chefs with precision
- Maintain cleanliness and organisation at all times
- Ensure compliance with HACCP and food safety standards
- Support the team during busy service periods while maintaining consistency
- Assist with stock rotation and minimising food waste
This Pastry Commis Chef role is ideal for someone ambitious, detail-driven, and eager to grow within a premium hospitality environment. Previous experience as a Pastry Commis Chef or Commis Chef in a professional kitchen preferred.
Requirements
- Previous experience as a Pastry Commis Chef or Commis Chef in a professional kitchen preferred
- Genuine passion for pastry and modern dessert techniques
- Strong attention to detail and willingness to learn
- Ability to work effectively in a fast-paced environment
- Positive attitude and strong team ethic
- Basic understanding of food hygiene and kitchen safety
- Must have the right to live and work in the UK
Los Mochis City is looking for a Pastry Commis Chef to join our award-winning kitchen team at our flagship rooftop restaurant at 100 Liverpool Street.
This is an exciting opportunity for a passionate Pastry Commis Chef to develop within a high-end, fast-paced environment, delivering exceptional desserts as part of one of London's most innovative culinary concepts.
About Los Mochis City
From Tokyo to Tulum, Los Mochis is a pioneer of Mexican-Japanese cuisine, blending bold flavours with refined techniques.
- Flagship rooftop restaurant in the City of London
- 14,000 sq ft venue with panoramic skyline views
- Creative, high-quality, and ingredient-led cuisine
- Strong focus on training, development, and progression
Benefits
- Private medical insurance (after probation)
- Paid sick leave
- Career development and structured training
- Free meals on duty
- 50% dining discount for family and friends
- Excellent progression opportunities within a growing group
- Supportive, people-focused culture
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Pastry Commis Chef - London in City of Westminster employer: Los Mochis London City
At Los Mochis London City, we pride ourselves on fostering a vibrant and inclusive work culture that encourages creativity and collaboration. As a Commis Chef in our flagship rooftop restaurant, you will benefit from hands-on training and mentorship from experienced chefs, along with opportunities for career advancement within our dynamic restaurant group. Located in the heart of London, our high-end kitchen offers a unique environment where your passion for cooking can flourish while enjoying the excitement of a fast-paced culinary scene.
