At a Glance
- Tasks: Prepare and create delicious dishes while supporting a vibrant kitchen team.
- Company: Local pub chain in Tamworth with a friendly atmosphere.
- Benefits: Flexible hours, meal discounts, and opportunities for career growth.
- Why this job: Kickstart your culinary career and learn in a fast-paced environment.
- Qualifications: Experience in a Chef role and a passion for cooking.
- Other info: Join a supportive team and work your way up to Sous Chef.
The predicted salary is between 981 - 1207 £ per month.
A local pub chain in Tamworth is seeking a passionate Commis Chef to enhance their kitchen operations. This role involves prepping, creating, and delivering the pub menu while supporting a dynamic kitchen team. Ideal candidates should have experience in a Chef role and a desire to learn procedures in a fast-paced environment. The position offers flexible hours, meal discounts, and a supportive atmosphere to grow your culinary career.
Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef in Tamworth employer: Longwood (3619)
Contact Detail:
Longwood (3619) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef in Tamworth
✨Tip Number 1
Get to know the pub's menu inside out! Familiarise yourself with their dishes and think about how you can contribute to the kitchen. This shows your passion and commitment, which is exactly what they’re looking for.
✨Tip Number 2
Network with current staff or other chefs in the area. A friendly chat can give you insights into the pub’s culture and what they value in a team member. Plus, it might just land you a recommendation!
✨Tip Number 3
When you get an interview, be ready to showcase your skills! Bring examples of your previous work or even suggest a dish you’d love to create for their menu. It’s all about showing your creativity and enthusiasm.
✨Tip Number 4
Don’t forget to apply through our website! We make it super easy for you to connect with potential employers. Plus, it’s a great way to stay updated on new opportunities in the culinary world.
We think you need these skills to ace Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef in Tamworth
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share why you want to be a Commis Chef and what excites you about working in a fast-paced pub kitchen.
Highlight Relevant Experience: Make sure to mention any previous chef roles or kitchen experience you've had. We want to see how your background can contribute to our dynamic team and help us deliver an amazing pub menu.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to this specific role. Mention the skills and qualities that make you a great fit for our supportive atmosphere.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Longwood (3619)
✨Know Your Ingredients
Familiarise yourself with the pub menu and the ingredients used in each dish. Being able to discuss your favourite dishes and how you would prepare them shows your passion for cooking and your understanding of the role.
✨Show Your Team Spirit
Since this role involves supporting a dynamic kitchen team, be ready to share examples of how you've worked well with others in previous jobs. Highlighting your teamwork skills will demonstrate that you're a great fit for their supportive atmosphere.
✨Embrace the Fast Pace
Prepare to talk about your experience in fast-paced environments. Share specific instances where you thrived under pressure, as this will reassure them that you can handle the demands of a busy pub kitchen.
✨Ask About Growth Opportunities
Express your desire to learn and grow within the role. Asking about training or mentorship opportunities shows that you're serious about your culinary career and eager to progress towards a Sous Chef position.