Dual Bakery and Prepared Foods Department Manager - Full Time in Bolton
Dual Bakery and Prepared Foods Department Manager - Full Time

Dual Bakery and Prepared Foods Department Manager - Full Time in Bolton

Bolton Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and inspire a team in the Bakery and Prepared Foods department.
  • Company: Join a family-oriented team that values collaboration and growth.
  • Benefits: Competitive wages, flexible benefits, and career advancement opportunities.
  • Why this job: Make a real impact while developing your leadership skills in a dynamic environment.
  • Qualifications: 2+ years in bakery management with strong creativity and coaching skills.
  • Other info: Work in a vibrant retail setting with a supportive team culture.

The predicted salary is between 36000 - 60000 £ per year.

This is your opportunity to advance your career in a leadership role. As the Bakery and Prepared Foods Manager, you will manage the Bakery department to ensure that the department is prepared for daily operations.

What you’ll do:

  • Hire, motivate and mentor Team Members
  • Lead, coach and train Team Members to maintain the highest level of productivity and engagement
  • Resolve Team Member and customer issues as they arise
  • Be committed to maintaining merchandising and operational standards
  • Uphold company policies and procedures including health & safety, food safety and loss prevention and hold your team accountable to maintain set standards
  • Merchandise, manage inventory, schedule and be accountable for financial objectives
  • Implement initiatives that support company objectives
  • Monitor local competitors and react to local market conditions
  • Provide exceptional customer service to all Team Members, Customers and Vendors

What we are looking for:

  • Minimum of 2-years experience in a bakery and prepared foods department with Management experience and product knowledge
  • Ability to decorate cakes and pastries
  • Thorough understanding of financials with a proven track record of delivering on financial targets
  • Strong computer skills and ability to quickly learn new systems
  • Understanding of Employment Standards, WHMIS, Food Safety and Loss Prevention practices
  • Ability to role model and inspire behaviour consistent with our values
  • Strong coaching and mentoring skills
  • Ownership to resolve issues with a sense of urgency
  • Effective communication and listening skills
  • Strong creativity skills and ability to create eye catching displays

Work Environment:

  • Work is performed in a store retail environment
  • Must be available to work days, evenings and weekends
  • Travel is required to support off-site events

Why join our team:

  • Competitive wages and flexible benefits
  • Opportunity to advance your career
  • A team that cares and treats you like family
  • Culture of teamwork and collaboration
  • Celebrates and rewards our Team Members

Longo's is committed to providing accommodations for people with disabilities throughout the recruitment process and, upon request, will work with qualified job applicants to provide suitable accommodation in a manner that takes into account the applicant’s accessibility needs due to disability.

Dual Bakery and Prepared Foods Department Manager - Full Time in Bolton employer: Longo’s

Join Longo's as a Dual Bakery and Prepared Foods Department Manager, where you will thrive in a supportive work environment that values teamwork and collaboration. With competitive wages, flexible benefits, and ample opportunities for career advancement, you'll be part of a family-oriented culture that celebrates and rewards your contributions. Located in a vibrant retail setting, this role offers the chance to lead a passionate team while ensuring exceptional customer service and operational excellence.
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Contact Detail:

Longo’s Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Dual Bakery and Prepared Foods Department Manager - Full Time in Bolton

Tip Number 1

Network like a pro! Reach out to your connections in the bakery and prepared foods industry. We all know someone who knows someone, so don’t be shy about asking for introductions or advice.

Tip Number 2

Show off your skills! If you can decorate cakes and pastries, why not bring a portfolio or even some samples to your interview? It’s a great way to demonstrate your creativity and passion for the role.

Tip Number 3

Research the company culture! Before your interview, check out their social media and website. Understanding their values will help you align your answers and show that you’re a perfect fit for the team.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our team and contributing to our success.

We think you need these skills to ace Dual Bakery and Prepared Foods Department Manager - Full Time in Bolton

Leadership Skills
Team Management
Coaching and Mentoring
Customer Service
Merchandising
Inventory Management
Financial Acumen
Problem-Solving Skills
Communication Skills
Creativity
Knowledge of Food Safety
Understanding of Employment Standards
Ability to Decorate Cakes and Pastries
Adaptability

Some tips for your application 🫡

Show Your Leadership Skills: In your application, make sure to highlight your experience in managing teams. We want to see how you've motivated and mentored others, so share specific examples that showcase your leadership style.

Be Specific About Your Experience: When detailing your background, focus on your time in bakery and prepared foods. We’re looking for at least 2 years of relevant experience, so don’t hold back on sharing your achievements and what you’ve learned along the way.

Demonstrate Your Problem-Solving Skills: We love candidates who can think on their feet! Include instances where you've resolved team or customer issues effectively. This shows us you can handle the fast-paced environment we thrive in.

Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to connect with you and keep track of your application!

How to prepare for a job interview at Longo’s

Know Your Stuff

Make sure you brush up on your bakery and prepared foods knowledge. Be ready to discuss your experience in managing a team, handling inventory, and maintaining operational standards. This will show that you’re not just familiar with the role but also passionate about it.

Showcase Your Leadership Skills

Prepare examples of how you've successfully hired, motivated, and mentored team members in the past. Think of specific situations where you resolved issues or improved team productivity. This will demonstrate your ability to lead effectively.

Be Customer-Centric

Since customer service is key, come equipped with stories that highlight your commitment to exceptional service. Discuss how you've handled customer complaints or gone above and beyond to ensure satisfaction. This will resonate well with the interviewers.

Demonstrate Financial Acumen

Be ready to talk about your understanding of financial targets and how you've met them in previous roles. Bring examples of how you managed budgets or increased sales through effective merchandising. This will show that you can contribute to the company's financial objectives.

Dual Bakery and Prepared Foods Department Manager - Full Time in Bolton
Longo’s
Location: Bolton
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  • Dual Bakery and Prepared Foods Department Manager - Full Time in Bolton

    Bolton
    Full-Time
    36000 - 60000 £ / year (est.)
  • L

    Longo’s

    100-200
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