At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy social events, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that creates memorable dining experiences.
- Qualifications: Passion for cooking and teamwork skills.
The predicted salary is between 981 - 1207 £ per month.
No CV to hand? No problem. We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you.
As a Chef at the Longbridge Mill, you will master our menu, with your food being the reason guests keep coming through our doors. You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT'S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard.
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares.
- There's also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU'LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Hook employer: Longbridge Mill
At Vintage Inns, we pride ourselves on being an excellent employer, offering a warm and welcoming work environment where our chefs can thrive. With flexible shifts, generous discounts across our brands, and opportunities for professional growth through paid qualifications, we ensure that our team members feel valued and supported. Join us at Longbridge Mill, where you can enjoy a cosy atmosphere and be part of a community that celebrates great food and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Hook
✨Tip Number 1
Get familiar with the menu! Knowing the ins and outs of what you'll be cooking can really impress during your interview. Plus, it shows you're genuinely interested in the role.
✨Tip Number 2
Don’t stress about the CV! Just fill out our quick application form on the website. It’s super easy and lets us know exactly what we need to see from you.
✨Tip Number 3
Show off your personality! When you get to the interview stage, let your passion for cooking shine through. We want to see the real you and how you’ll fit into our team.
✨Tip Number 4
Be ready to talk teamwork! As a chef, you’ll be part of a close-knit crew. Share examples of how you’ve worked well with others in the past to show you’re a team player.
We think you need these skills to ace Chef in Hook
Some tips for your application 🫡
Keep it Simple:No CV? No worries! Just fill out our quick application form on the website. We want to know about you, so keep your answers straightforward and genuine.
Show Your Passion:As a Chef, we love to see your enthusiasm for food! Share what excites you about cooking and why you want to join our team at Vintage Inns.
Be Yourself:We value authenticity, so don’t be afraid to let your personality shine through in your application. We’re looking for team players who can bring their unique flair to our kitchen!
Check Your Details:Before hitting submit, double-check your application for any typos or missing info. We want to get to know you, so make sure everything is clear and accurate!
How to prepare for a job interview at Longbridge Mill
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Longbridge Mill. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight your ability to communicate effectively and support your colleagues, as this is key to creating a great dining experience.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Prepare examples of how you’ve adhered to health and safety regulations in past roles, as this will demonstrate your professionalism.
✨Be Ready for Practical Questions
Expect some practical questions or scenarios during the interview. Think about how you would handle busy service times or difficult customer requests. Showing that you can think on your feet will impress the interviewers and highlight your problem-solving skills.
