Sous Chef

Sous Chef

Bagshot Full-Time 30000 £ / year No home office possible
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At a Glance

  • Tasks: Create delicious meals and lead a passionate kitchen team in a vibrant café.
  • Company: A thriving garden centre café with a focus on fresh, homemade food.
  • Benefits: Competitive salary, daytime hours, and a fun work environment.
  • Why this job: Elevate your culinary skills while serving happy guests every day.
  • Qualifications: Experience in a kitchen and a passion for cooking.
  • Other info: Join a supportive team in a beautifully refurbished space.

Are you a talented and enthusiastic person ready to take the next step in your culinary career? Join a thriving garden centre café as a member of our talented kitchen team, serving guests fresh breakfasts, lunches, pizzas, paninis, and fresh homemade cakes to hundreds of guests every day, in our newly refurbished kitchen.

Salary: £30,000 - £34,000

Sous Chef employer: Longacres Garden Centre Limited

Join our thriving garden centre café in Bagshot, where we pride ourselves on a supportive work culture that fosters creativity and collaboration among our kitchen team. With daytime hours and a focus on fresh, homemade dishes, we offer competitive salaries and opportunities for professional growth, making it an ideal environment for passionate culinary professionals looking to make their mark.
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Contact Detail:

Longacres Garden Centre Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef

✨Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Sous Chef position.

✨Tip Number 2

Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the places you’re interested in working at. It’s a great way to get noticed and show what you can bring to the table.

✨Tip Number 3

Prepare for interviews by practising common questions and showcasing your passion for cooking. Bring along a portfolio of your best dishes or any awards you've received. Let them see how dedicated you are!

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a straightforward way to get your application in front of the right people.

We think you need these skills to ace Sous Chef

Culinary Skills
Teamwork
Time Management
Food Preparation
Menu Planning
Creativity
Attention to Detail
Customer Service
Health and Safety Compliance
Adaptability
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us see your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to know why you're excited about joining our garden centre café.

Tailor Your CV: Make sure your CV is tailored to the Sous Chef role. Highlight relevant experience, especially in fast-paced environments like cafés or restaurants. We’re looking for someone who can handle the heat, so show us how you've done it before!

Be Clear and Concise: Keep your application clear and to the point. Use bullet points for your skills and experiences to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at the café!

How to prepare for a job interview at Longacres Garden Centre Limited

✨Know Your Culinary Skills

Make sure you can confidently discuss your culinary skills and experiences. Be ready to share specific examples of dishes you've created or techniques you've mastered, especially those relevant to breakfast, lunch, and baking.

✨Show Your Passion for Fresh Ingredients

Since the café focuses on fresh meals, express your enthusiasm for using fresh, local ingredients. Share any experiences you have with sourcing or working with seasonal produce, as this will resonate well with the interviewers.

✨Demonstrate Team Spirit

As a Sous Chef, teamwork is crucial. Prepare to discuss how you’ve collaborated with kitchen staff in the past. Highlight any leadership roles you've taken on and how you support your team during busy service times.

✨Ask Insightful Questions

Prepare some thoughtful questions about the café's menu, sourcing practices, or kitchen culture. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.

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