At a Glance
- Tasks: Prepare and present high-quality dishes in a fast-paced kitchen environment.
- Company: Join the vibrant team at London Southend Airport.
- Benefits: Enjoy apprenticeships, health cover, gym discounts, and more!
- Other info: Flexible shifts available, including weekends and bank holidays.
- Why this job: Be part of a dynamic kitchen and make delicious meals for guests.
- Qualifications: Experience as a Chef de Partie and a passion for quality food.
The predicted salary is between 12 - 15 € per hour.
Part Time - 30 hrs per week
Expected start date - 26th March 2026
Fixed Term Contract until 31st October 2026
About the role
As Commis Chef at London Southend Airport, I contribute to the smooth running of the kitchen by passionately taking responsibility of my own section. I excel at working in a fast-paced, high-volume environment and take pride in delivering exceptional meals to our guests.
Key Responsibilities:
- I will be responsible for my own section of the kitchen
- I will prepare, cook, and present dishes to a high standard
- I will work collaboratively with my fellow kitchen team members to ensure our smooth service remains consistent
- I will be responsible for supervising and supporting the junior chefs, including Commis Chefs and Kitchen Assistant
- I will be responsible for maintaining excellent food hygiene and safety standards
- I will assist with the stock control, ordering and stock levels
- I will be responsible for preparing all mise en place in advance
- I will fully embody the Airports ‘One Team’ culture and understand that there may be times when I am required to undertake other activities to support the needs of the business.
- I understand that the Airport is in operation 24/7 so I may be scheduled and expected to work any shift during operating hours, this will include early mornings, late nights, weekends, and bank holidays.
Skills, Knowledge and Expertise
There are just a handful of skills you need in order to undertake this role, everything else we can teach you, if you can answer yes to all of the below requirements you have the required skills:
- I have previous experience as a Chef de Partie, or similar
- I have a passion for delivering high-quality food
- I have strong attention to detail
- I have knowledge of food safety, hygiene and allergen regulations
- I am a strong, confident communicator and can effectively liaise with my team members
- I have the ability to work effectively in a fast-paced, and sometimes high-pressured environment.
If you require any reasonable adjustments regarding these points, please talk to us during the interview process.
Benefits
We take great pride in our outstanding benefits package, designed with the wellbeing and job satisfaction of every colleague in mind! Here’s a small insight into some of our amazing benefits:
- Apprenticeships – we offer our colleagues the opportunity to gain valuable qualifications from level 3 through to level 7 (Master’s Degree Level) all whilst being at work. These courses are fully funded and available in a huge variety of disciplines.
- Medicash - London Southend Airport fund cover for all airport colleagues, giving access to virtual GP & Physio appointments, access to the Skin Vision app, several retail discounts, and with our bespoke healthcare cash plan, you can claim back what you spend on your everyday health expenses.
- Access to a Wellbeing app containing features such as a mood tracker, live chat or telephone counselling service.
- ‘My Gym Discounts’ giving up to 25% off memberships with over 3,800 gyms throughout the UK.
- Cycle to Work Scheme giving a saving of up to 21-39% RRP on bikes and accessories.
- Costco Membership scheme.
- World Duty Free Discount.
- Arriva buses discounts.
Sound good? Hit that apply button, we can’t wait to hear from you!
Commis Chef - Part Time employer: London Southend Airport
At London Southend Airport, we pride ourselves on being an exceptional employer that values the growth and wellbeing of our team members. As a Commis Chef, you'll enjoy a vibrant work culture that fosters collaboration and creativity, alongside a comprehensive benefits package including fully funded apprenticeships, health coverage, and gym discounts. Join us in delivering outstanding culinary experiences while advancing your career in a dynamic airport environment.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - Part Time
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the airport and check out the atmosphere. It’ll help you understand the pace and energy of the team, plus you can mention it during your chat!
✨Tip Number 2
Show off your passion for food! When you’re in the interview, share stories about your favourite dishes to prepare or any culinary adventures you've had. It’ll show that you’re not just a chef, but a foodie at heart!
✨Tip Number 3
Be ready to talk teamwork! Since you’ll be working closely with others, think of examples where you’ve collaborated successfully in the kitchen. Highlighting your communication skills will make you stand out!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly!
We think you need these skills to ace Commis Chef - Part Time
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for cooking shine through! Talk about your experiences in the kitchen and how you enjoy creating high-quality dishes. We want to see that you're excited about being a part of our team!
Tailor Your CV:Make sure your CV is tailored to the Commis Chef role. Highlight any relevant experience, especially if you've worked in fast-paced environments before. We want to know how your skills match what we're looking for!
Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to show off your strong communication skills!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at London Southend Airport!
How to prepare for a job interview at London Southend Airport
✨Know Your Kitchen Basics
Before the interview, brush up on your culinary skills and knowledge of food safety regulations. Be ready to discuss your experience with food hygiene and allergen management, as these are crucial in a kitchen environment.
✨Show Your Passion for Food
During the interview, express your enthusiasm for delivering high-quality meals. Share specific examples of dishes you’ve prepared or techniques you’ve mastered that highlight your commitment to excellence in the kitchen.
✨Teamwork Makes the Dream Work
Since collaboration is key in this role, be prepared to talk about your experience working in a team. Highlight instances where you supported junior chefs or contributed to a smooth service, showcasing your ability to work under pressure.
✨Be Ready for Flexibility
Understand that the airport operates 24/7, so be ready to discuss your availability for various shifts. Show that you’re adaptable and willing to take on different tasks to support the team, embodying the 'One Team' culture.
