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- Tasks: Prepare and cook high-quality dishes in a fast-paced kitchen environment.
- Company: Join the dynamic team at London Southend Airport, where growth is limitless.
- Benefits: Enjoy competitive pay, apprenticeships, health cover, gym discounts, and more.
- Why this job: Be part of an inclusive team and develop your culinary skills while making an impact.
- Qualifications: Experience as a Chef de Partie or similar, with a passion for quality food.
- Other info: Flexible shifts available, including weekends and bank holidays.
The predicted salary is between 12 - 12 £ per hour.
Our SENsational colleagues are what make our airport thrive. Our goal is to develop each and every one of our colleagues’ skillsets by investing heavily in training and development throughout their careers, creating a culture of internal development and progression. We are committed to providing equal opportunities and creating an inclusive environment for our colleagues. Now is an exciting time as ever to join our airport.
As a Commis Chef at London Southend Airport, I contribute to the smooth running of the kitchen by passionately taking responsibility of my own section. I excel at working in a fast-paced, high-volume environment and take pride in delivering exceptional meals to our guests.
Key Responsibilities
- I will be responsible for my own section of the kitchen.
- I will prepare, cook, and present dishes to a high standard.
- I will work collaboratively with my fellow kitchen team members to ensure our smooth service remains consistent.
- I will be responsible for supervising and supporting the junior chefs, including Commis Chefs and Kitchen Assistant.
- I will be responsible for maintaining excellent food hygiene and safety standards.
- I will assist with the stock control, ordering and stock levels.
- I will be responsible for preparing all mise en place in advance.
- I will fully embody the Airports ’One Team’ culture and understand that there may be times when I am required to undertake other activities to support the needs of the business.
- I understand that the Airport is in operation 24/7 so I may be scheduled and expected to work any shift during operating hours, this will include early mornings, late nights, weekends, and bank holidays.
Skills, Knowledge and Expertise
- I have previous experience as a Chef de Partie, or similar.
- I have a passion for delivering high-quality food.
- I have strong attention to detail.
- I have knowledge of food safety, hygiene and allergen regulations.
- I am a strong, confident communicator and can effectively liaise with my team members.
- I have the ability to work effectively in a fast-paced, and sometimes high-pressured environment.
If you require any reasonable adjustments regarding these points, please talk to us during the interview process.
We take great pride in our outstanding benefits package, designed with the wellbeing and job satisfaction of every colleague in mind!
- Apprenticeships – we offer our colleagues the opportunity to gain valuable qualifications from level 3 through to level 7 (Master’s Degree Level) all whilst being at work.
- Medicash - London Southend Airport fund cover for all airport colleagues, giving access to virtual GP & Physio appointments, several retail discounts, and a bespoke healthcare cash plan.
- Access to a Wellbeing app containing features such as a mood tracker, live chat or telephone counselling service.
- ‘My Gym Discounts’ giving up to 25% off memberships with over 3,800 gyms throughout the UK.
- Cycle to Work Scheme giving a saving of up to 21-39% RRP on bikes and accessories.
- World Duty Free Discount.
Sound good? Hit that apply button, we can’t wait to hear from you!
The pay range for this role is: 12.21 - 12.21 GBP per hour (London Southend Airport).
Commis Chef - Part Time in Southend-on-Sea employer: London Southend Airport Company Limited.
Contact Detail:
London Southend Airport Company Limited. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Part Time in Southend-on-Sea
✨Tip Number 1
Get to know the company culture! Before your interview, check out LSA's social media and website to see what they're all about. This will help you connect with the team during your chat and show that you're genuinely interested in being part of their SENsational crew.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Commis Chef role, be ready to talk about your experience in the kitchen. Maybe even whip up a dish or two to showcase your passion for high-quality food when you get the chance.
✨Tip Number 3
Be prepared to discuss teamwork! LSA values collaboration, so think of examples where you've worked well with others in a fast-paced environment. This will demonstrate that you can embody their 'One Team' culture right from the start.
✨Tip Number 4
Don't forget to apply through our website! It's the best way to ensure your application gets noticed. Plus, it shows you're keen on joining the LSA family and ready to take advantage of all the amazing benefits they offer.
We think you need these skills to ace Commis Chef - Part Time in Southend-on-Sea
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your passion for high-quality food and how you’ve contributed to a kitchen environment before.
Highlight Relevant Experience: Make sure to mention any previous roles you've had as a Chef de Partie or similar. We want to see how your past experiences align with the responsibilities of the Commis Chef role at London Southend Airport.
Be Detail-Oriented: Attention to detail is key in our kitchen! In your application, give examples of how you've maintained high standards in food hygiene and safety, as well as how you manage stock control and preparation.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity to join our SENsational team!
How to prepare for a job interview at London Southend Airport Company Limited.
✨Know Your Kitchen Basics
Before the interview, brush up on your culinary skills and knowledge of food safety regulations. Be ready to discuss your experience as a Chef de Partie or similar roles, and highlight any specific dishes you excel at preparing. This shows your passion for high-quality food and attention to detail.
✨Teamwork Makes the Dream Work
Since collaboration is key in the kitchen, think of examples where you've successfully worked with a team. Prepare to share how you’ve supported junior chefs or contributed to a smooth service. This will demonstrate your ability to embody the 'One Team' culture they value.
✨Be Ready for Fast-Paced Questions
Expect questions about how you handle pressure and fast-paced environments. Have a few stories ready that showcase your ability to stay calm and efficient during busy shifts. This will reassure them that you can thrive in their dynamic kitchen setting.
✨Show Your Enthusiasm for Growth
Express your excitement about the training and development opportunities available. Mention any specific skills you’re eager to learn or improve upon, and how you see yourself progressing within the company. This aligns with their commitment to internal development and shows you're in it for the long haul.