At a Glance
- Tasks: Create delicious dishes and manage your section in a vibrant kitchen.
- Company: Join JW Lees, a family-owned brewery with a rich history.
- Benefits: Competitive pay, cash tips, discounts, and wellness support.
- Other info: Exciting career progression opportunities and a supportive environment.
- Why this job: Grow your culinary skills and be part of a passionate team.
- Qualifications: Experience in cooking fresh food and teamwork skills.
The predicted salary is between 25000 - 30000 £ per year.
We are looking for a Chef de Partie to join our fabulous team.
What we offer our Chef de Parties:
- Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank)
- Annual profit share bonus, ensuring you share in the success of the company
- Well equipped kitchen with maintained kit plus good quality produce
- 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
- 50% off food when on shift
- Discounted stays in our hotels and inns
- 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
- Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
- Enhanced maternity, paternity and adoption policies
- Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
- Has a passion and experience of cooking with fresh food
- Has an eye for detail and consistency and can work well in a team
- Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
- Manage and rotate your stock and oversee the running of your section
- Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together.
Chef de Partie in Warrington employer: London Bridge
At JW Lees, we pride ourselves on being an exceptional employer, offering our Chef de Parties competitive pay, generous discounts, and a supportive work culture that prioritises personal and professional growth. With nearly 200 years of heritage, our family-owned company fosters a collaborative environment where you can develop your culinary skills through various training programmes while enjoying the benefits of a well-equipped kitchen and a strong focus on employee wellbeing.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Warrington
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This gives you insider info about the kitchen culture and shows your genuine interest in joining the JW Lees family.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish or two that highlights your cooking style. It’s a great way to demonstrate your passion for fresh food and creativity in the kitchen.
✨Tip Number 3
Be ready to chat about your experience! Prepare some stories that showcase your attention to detail and teamwork. JW Lees values collaboration, so let them know how you’ve thrived in a team environment.
✨Tip Number 4
Don’t forget to ask questions! Show your enthusiasm by asking about the kitchen’s operations, training opportunities, and how they maintain their 5* scores. It’ll help you stand out as a motivated candidate who’s eager to grow.
We think you need these skills to ace Chef de Partie in Warrington
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for fresh food and cooking shine through. Share any experiences or dishes that really get you excited – we want to see that passion!
Be Detail-Oriented:Since attention to detail is key in our kitchen, make sure to highlight any relevant experience where you've demonstrated this skill. Whether it's plating or stock management, show us you can keep things consistent and top-notch.
Emphasise Teamwork:We’re all about working together at JW Lees, so mention any team experiences you’ve had in the kitchen. Talk about how you collaborate with others to achieve great results – it’s a big part of what we do!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you on board with our fabulous team. We can’t wait to hear from you!
How to prepare for a job interview at London Bridge
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the company serves. Being able to discuss specific ingredients and cooking techniques will show your passion for fresh food and your understanding of the culinary world.
✨Showcase Your Team Spirit
Since teamwork is crucial in a kitchen, be prepared to share examples of how you've successfully collaborated with others in past roles. Highlighting your ability to work well under pressure will resonate with the interviewers.
✨Health & Safety Savvy
Brush up on health and safety regulations relevant to the kitchen environment. Be ready to discuss how you ensure cleanliness and safety in your cooking practices, as this is vital for maintaining high standards.
✨Express Your Growth Mindset
Talk about your eagerness to learn and develop your skills further. Mention any culinary courses or apprenticeships you're interested in, as this aligns with the company's commitment to career progression.
