At a Glance
- Tasks: Create delicious cakes and innovative flavours from concept to launch.
- Company: Join Lola’s Cupcakes, a family-owned business with a passion for quality.
- Benefits: Enjoy 50% off cakes, birthday leave, and training grants up to £1000.
- Other info: Full-time role in West London with great career progression opportunities.
- Why this job: Be part of a creative team and make your mark in the food industry.
- Qualifications: Degree in food development and at least 2 years in the food industry.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a creative and enthusiastic food product developer to work in our NPD team, creating new products from concept to launch, from designing cakes and developing new flavours and much more.
About Us
Lola’s was founded in 2006. Formed by two friends but now a family-owned business. Lola’s is now operating over 35 outlets and a significant online business with an extensive range of cakes and cupcakes including many vegan and gluten-free options. Lola’s has continued to grow, yet holds onto its original ethos of using only the finest ingredients and baking fresh, every single day. We make sure to look after all our team and offer great opportunities to learn new skills and progress within the company, through a structured training program. Internal progression is evident everywhere across the company; indeed, virtually all management started in junior positions.
Your Responsibilities
- To work closely within a small team of product developers to design and create new cake designs and flavours.
- To communicate well with the production team in launching and training in new products.
- To work on both technical projects as well as design projects and existing recipe development.
- To work on developing gluten-free and vegan products for our gluten-free bakery and keeping up with the ever-changing market.
- To develop new food products and improve existing offerings as demanded by the market and trends.
- Lead factory trials for new products to ensure that products are only progressed where truly feasible without risk to product integrity, technical standards and commercial viability.
- To be aware of and continuously develop understanding of trends, consumer behaviours, insight and new opportunities which may present business opportunities for the company’s brands or customers.
About you and Qualifications
- Bachelor's degree or equivalent in food development/science, Bakery or in a Patisserie related field.
- At least 2 years in the food industry.
- Experience in a creative food role.
- Good communication skills.
- Great team player.
- Fantastic time management skills.
- Cake decorating and baking experience, preferably extra knowledge in gluten-free and vegan baking.
- Computer literate across Excel, Word and PowerPoint with excellent oral and written communication skills.
- A real passion for all things food and cake!
Why work with us?
- 50% off cakes and cupcakes from Lola’s.
- Day off on your birthday.
- 28 days annual leave.
- Cycle to work scheme.
- A great pension scheme.
- Training and development course programs (you can apply for up to £1000 grant toward a program/course/training of your choice).
- ‘Me day’ giving you a day off at this special time of year for you – moving/child’s first day at school.
- And many more!
More about the role
The role will be based in West London NW10 onsite. It will be full-time, Monday through to Friday. Competitive salary depending on experience.
How to apply
If you're interested in applying for this position, submit your application, cover letter/portfolio and any images of your work to Emily at emilyb@lolascupcakes.co.uk. Please don’t hesitate to ask any questions about the role.
Food Product Developer employer: Lolascupcakes
Lola’s Cupcakes is an exceptional employer that fosters a creative and supportive work environment, perfect for passionate food product developers. With a strong emphasis on employee growth through structured training programmes and internal progression opportunities, team members can thrive in their careers while enjoying unique benefits like generous discounts on delicious cakes and cupcakes, a day off on their birthday, and a special 'Me day' to celebrate personal milestones. Located in vibrant West London, Lola’s combines a family-owned ethos with a commitment to quality, making it an inspiring place to work.
StudySmarter Expert Advice🤫
We think this is how you could land Food Product Developer
✨Tip Number 1
Get your networking game on! Reach out to people in the food industry, especially those who work at Lola’s or similar companies. A friendly chat can open doors and give you insider info that could help you stand out.
✨Tip Number 2
Show off your creativity! Bring a portfolio of your best cake designs and flavour ideas to any interviews. We love seeing what you can do, so make sure to highlight your unique style and passion for food.
✨Tip Number 3
Be prepared to talk trends! Research current market trends in food development, especially around vegan and gluten-free options. We want to see that you’re not just passionate but also knowledgeable about what’s hot in the industry.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining our team at Lola’s Cupcakes.
We think you need these skills to ace Food Product Developer
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food and cake shine through! Share any personal experiences or projects that highlight your creativity and enthusiasm in food product development.
Tailor Your Cover Letter:Make sure to customise your cover letter for Lola’s Cupcakes. Mention specific skills and experiences that align with the job description, especially your knowledge of gluten-free and vegan baking. We want to see how you fit into our team!
Highlight Teamwork Skills:Since you'll be working closely with a small team, emphasise your ability to collaborate and communicate effectively. Share examples of past experiences where you successfully worked as part of a team to develop new products.
Keep It Professional Yet Personal:While we love a friendly tone, remember to keep your application professional. Use clear language, check for typos, and ensure your portfolio showcases your best work. Apply through our website for a smoother process!
How to prepare for a job interview at Lolascupcakes
✨Know Your Flavours
Before the interview, brush up on current food trends, especially in vegan and gluten-free options. Lola’s Cupcakes is all about innovation, so being able to discuss popular flavours and your own creative ideas will show your passion and knowledge.
✨Showcase Your Skills
Bring along a portfolio that highlights your previous work in food product development. Include images of cakes you've designed or any unique recipes you've created. This visual evidence can really make you stand out and demonstrate your hands-on experience.
✨Team Player Mindset
Lola’s values teamwork, so be prepared to discuss how you’ve collaborated with others in past roles. Share specific examples of how you communicated effectively with production teams or contributed to group projects, showcasing your ability to work well within a small team.
✨Ask Insightful Questions
Prepare thoughtful questions about Lola’s approach to product development and their training programmes. This not only shows your interest in the company but also gives you a chance to understand how you can grow within the role and contribute to their ethos.
