At a Glance
- Tasks: Create delicious new cake designs and flavours from concept to launch.
- Company: Lola’s Cupcakes, a family-owned business with over 35 outlets.
- Benefits: 50% off cakes, birthday day off, 28 days leave, and training grants.
- Other info: Full-time role in West London with excellent career growth opportunities.
- Why this job: Join a creative team and make a real impact in the food industry.
- Qualifications: Degree in food development and 2 years of food industry experience required.
The predicted salary is between 30000 - 40000 € per year.
We are looking for a creative and enthusiastic food product developer to work in our NPD team, creating new products from concept to launch, from designing cakes and developing new flavours and much more.
About us
Lola’s was founded in 2006. Formed by two friends but now a family-owned business. Lola’s is now operating over 35 outlets and a significant online business with an extensive range of cakes and cupcakes including many vegan and gluten-free options. Lola’s has continued to grow, yet holds onto its original ethos of using only the finest ingredients and baking fresh, every single day. We make sure to look after all our team and offer great opportunities to learn new skills and progress within the company.
Your Responsibilities
- To work closely within a small team of product developers to design and create new cake designs and flavours.
- To communicate well with the production team in launching and training in new products.
- To work both on technical projects as well as design projects and existing recipe development.
- To work on developing gluten-free and vegan products for our gluten-free bakery and keeping up with the ever-changing market.
- To develop new food products and improve existing offerings as demanded by the market and trends.
- Lead factory trials for new products to ensure that products are only progressed where truly feasible without risk to product integrity, technical standards and commercial viability.
- To be aware of and continuously develop understanding of trends, consumer behaviours, insight and new opportunities which may present business opportunities for the company’s brands or customers.
About you and Qualifications
- Bachelor's degree or equivalent in food development/science, bakery or in a patisserie related field.
- At least 2 years in the food industry.
- Experience in a creative or technical food role.
- Good communication skills.
- Great team player.
- Fantastic time management skills.
- Cake decorating and baking experience, preferably extra knowledge in gluten-free and vegan baking.
- Computer literate across Excel, Word and PowerPoint with excellent oral and written communication skills.
- A real passion for all things food and cake!
Why work with us
- 50% off cakes and cupcakes from Lola’s.
- Day off on your birthday.
- 28 days annual leave.
- Cycle to work scheme.
- A great pension scheme.
- Training and development course programs (you can apply for up to £1000 grant toward a program/course/training of your choice).
- ‘Me day’ giving you a day off at this special time of year for you – moving/child’s first day at school.
More about the role
The role will be based in West London NW10 onsite. It will be full time, Monday through to Friday. Competitive salary depending on experience.
Food Product Developer in London employer: Lola's
Lola’s Cupcakes is an exceptional employer that fosters a creative and supportive work environment, perfect for passionate food product developers. With a commitment to employee growth through training programmes and a generous benefits package including 50% off products, a day off on your birthday, and a unique 'Me day', Lola’s ensures that its team members feel valued and inspired. Located in vibrant West London, the company not only prioritises quality ingredients but also encourages innovation in developing exciting new flavours and products, making it a rewarding place to build a career in the food industry.
StudySmarter Expert Advice🤫
We think this is how you could land Food Product Developer in London
✨Tip Number 1
Get to know Lola’s Cupcakes! Dive into their products, especially the vegan and gluten-free options. This way, when you chat with them, you can show off your passion and understanding of their brand.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. They can give you insider tips about the company culture and what it’s really like to work in the NPD team.
✨Tip Number 3
Prepare for the interview by brainstorming creative cake ideas or flavour combinations. Bring your A-game and be ready to discuss how you’d tackle product development challenges at Lola’s.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our family.
We think you need these skills to ace Food Product Developer in London
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and cake shine through! Share any personal experiences or projects that highlight your creativity in food development. We want to see your enthusiasm for creating delicious products!
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Food Product Developer role. Highlight relevant experience, especially in cake decorating, gluten-free, and vegan baking. We appreciate when applicants take the time to align their skills with our needs!
Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We love a well-structured application that showcases your qualifications without unnecessary fluff!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our Lola’s family!
How to prepare for a job interview at Lola's
✨Know Your Flavours
Before the interview, brush up on current food trends, especially in vegan and gluten-free options. Lola’s Cupcakes is all about innovation, so being able to discuss popular flavours and how you can contribute creatively will impress the interviewers.
✨Showcase Your Team Spirit
Since the role involves working closely with a small team, be ready to share examples of how you've collaborated in past projects. Highlight your communication skills and how you’ve contributed to a positive team environment.
✨Bring Your Baking A-Game
If you have any unique cake designs or recipes, consider bringing a portfolio or even samples to showcase your skills. This not only demonstrates your passion for baking but also gives you a chance to stand out from other candidates.
✨Ask Insightful Questions
Prepare thoughtful questions about Lola’s product development process and their approach to market trends. This shows that you’re genuinely interested in the company and eager to contribute to its growth.
