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For Companies At a Glance
- Tasks: Lead a passionate team in creating exciting, fresh, and nutritious meals daily.
- Company: Join Compass Group, a leader in catering and support services across the UK.
- Benefits: Enjoy competitive pay, a contributory pension, and exclusive discounts on travel and shopping.
- Why this job: Make a real impact in a dynamic kitchen while enjoying a great work-life balance.
- Qualifications: Innovative culinary skills, excellent communication, and a passion for food are essential.
- Other info: Opportunities for career growth and personal development in a supportive environment.
The predicted salary is between 36000 - 60000 £ per year.
Benefits
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury’s, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Unwind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
Working 5 out of 7 days
What You’ll Be Doing
Chartwells Independents is the leading provider of catering and support services to Independent Schools in the UK. We provide innovative catering, hospitality and food service by creating imaginative menus delivered with an exceptional service. We nurture and develop our teams to enrich their skills which allows them to show their passion and inspiration that as a company we are proud to encourage. You will be leading a team who share the same passion for preparing exciting fresh and nutritious food on a daily basis. This is a complex, busy and multi-faceted environment that also offers a great work life balance. In return we offer support and development to grow within our business alongside a competitive salary.
Responsibilities
- Delivery of a range of food and catering services across a number of outlets in a complex, busy and multi-facetted environment
- The Head Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times
- Taking responsibility for the food production with a hands-on approach
- Driving sales through centrally driven menu planning and promotions and preferred suppliers
- Responsible for all aspects of food safety, HSE and COSHH
- The Head Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets
Who You Are
- Excellent and Innovative culinary and presentation skills
- Excellent Communication and Interpersonal skills
- Energetic with a passion to do a great job
- Able to manage staff in a calm, inspirational manner
- A forward-thinker who can prevent wastage
- Demonstrates a passion for food
- Team Player
- Excellent organisation skills
- Numerate and computer literate with an understanding of financial drivers
- A clear understanding of profit margins, purchasing policy, budgeting and food costing, including control
About Us
As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Head Chef - Uppingham employer: Lodestone House
Contact Detail:
Lodestone House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Uppingham
✨Tip Number 1
Get to know the company! Research Chartwells Independents and their values. When you walk into that interview, show them you’re not just another candidate but someone who genuinely cares about their mission and can contribute to their innovative catering services.
✨Tip Number 2
Practice your culinary skills and be ready to showcase them! If they ask for a demonstration or a tasting, make sure you’ve got your best dishes prepped and ready to impress. Show them your passion for food and how you can lead a team in creating exciting menus.
✨Tip Number 3
Network like a pro! Connect with current employees on LinkedIn or attend industry events. This can give you insider knowledge about the company culture and might even lead to a referral, which can boost your chances of landing that Head Chef role.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at Chartwells Independents and ready to grow your career with us.
We think you need these skills to ace Head Chef - Uppingham
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that energy and creativity that makes you a great fit for our team.
Tailor Your CV: Make sure your CV is tailored to the Head Chef role. Highlight your relevant experience, especially in managing teams and delivering exceptional food services. We’re looking for someone who can lead with passion and innovation!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to see your skills and achievements. We appreciate straightforward communication, so don’t be afraid to show us what you’ve got!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Chartwells Independents!
How to prepare for a job interview at Lodestone House
✨Know Your Menu Inside Out
As a Head Chef, you'll need to showcase your culinary creativity. Research the types of dishes that align with the company's ethos and be ready to discuss how you would innovate their menu. Bring examples of your past work or ideas for new dishes to impress them!
✨Showcase Your Leadership Style
They’re looking for someone who can manage a team effectively. Be prepared to share specific examples of how you've inspired and led a kitchen team in the past. Highlight your communication skills and how you handle challenges in a busy environment.
✨Understand Food Safety Regulations
Make sure you brush up on food safety, HSE, and COSHH regulations. They’ll likely ask about your experience with these standards, so be ready to discuss how you ensure compliance in your kitchen. This shows you take food safety seriously!
✨Demonstrate Financial Acumen
Since budgeting and cost control are key responsibilities, be prepared to talk about your experience managing kitchen budgets. Discuss how you’ve previously driven sales through menu planning and how you keep track of food costs to maintain profit margins.
