Chartwells Independents is seeking a proactive Sous Chef to join our on-site team in the UK. You will plan, prepare, cook and present high-quality food to client standards, while managing stock and waste and maintaining strict hygiene and safety guidelines.
You will collaborate with the leadership team on site to deliver excellent service. Ideal candidates hold City & Guilds 706/1 & 2 or NVQ equivalent, have experience supervising a team and in a similar chef role, and hold a Food Hygiene
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Sous Chef - Lead Kitchens, Craft Menus, Grow Your Career in Sherborne employer: Lodestone House
Compass Group UK&I is an exceptional employer, offering a supportive work culture that prioritises work-life balance and professional development within the vibrant setting of an independent school in Edinburgh. Employees benefit from comprehensive training opportunities, a commitment to high standards in food quality and health safety, and the chance to lead a motivated team dedicated to customer satisfaction.
