At a Glance
- Tasks: Lead kitchen operations, develop menus, and ensure top-notch food presentation.
- Company: Lodestone House, a vibrant hospitality venue with a focus on quality.
- Benefits: Competitive salary, creative freedom, and a supportive team environment.
- Other info: Join a dynamic team with opportunities for growth and creativity.
- Why this job: Be the culinary leader and make a real impact on guest experiences.
- Qualifications: Proven experience in a professional kitchen and strong leadership skills.
The predicted salary is between 29250 - 35750 Β£ per year.
Lodestone House is seeking a motivated Hospitality and Core Feeding Head Chef to lead on-site catering for our clients, guiding kitchen operations, menu development and service standards.
You will plan, prepare, cook and present food to the standards required by the Company and Client, while maintaining stock control, waste management and rigorous hygiene practices.
This role involves close collaboration with the on-site leadership team.
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Head Chef: Innovative Culinary Leader in Hospitality employer: Lodestone House
Compass Group UK&I is an excellent employer, offering a vibrant work culture that values creativity and teamwork in the culinary arts. Located in the picturesque setting of Horsham, employees benefit from opportunities for professional growth, access to high-quality ingredients, and the chance to make a meaningful impact on the dining experience of pupils and staff. With a commitment to excellence and innovation, this role provides a rewarding environment for passionate chefs looking to advance their careers.