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- Tasks: Support chefs in the kitchen and help produce delicious dishes.
- Company: Lockside Camden, a vibrant venue with a bar and dance floor.
- Benefits: 50% off food, 20% off drinks, annual team party, and great progression.
- Other info: Enjoy a good work/life balance and opportunities for career growth.
- Why this job: Join a fun team and develop your culinary skills in a lively environment.
- Qualifications: Passion for food and teamwork; no prior experience required.
The predicted salary is between 22000 - 26000 £ per year.
With an outdoor terrace overlooking Camden’s eclectic food market and canal, Lockside Camden combines a bar atmosphere with a dance floor focus. As a Commis Chef you are expected to assist with the successful running of the business, your tasks will include (but are not necessarily limited to):
- Supporting the chefs in the kitchen with their daily tasks.
- Be involved with the production and service of all food leaving the kitchen skill level permitting.
- Ensuring that the kitchen is kept to the highest standards of cleanliness, accepting, and organizing deliveries.
- Adhering to all health and safety and food safety practices.
- Be a positive member of the team and communicate well with others around you.
What's in it for you:
- Annual team party
- Good work/life balance
- 50% off food and 20% drink in all our venues
- Pension and team meals
- Great progression opportunities within the company
Compensation: Competitive salary
Commis Chef employer: Lockside & 180 Club
Contact Detail:
Lockside & 180 Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the venue! Before your interview, pop by Lockside Camden and soak up the atmosphere. This will help you understand the vibe and show your genuine interest in the place.
✨Tip Number 2
Brush up on your kitchen skills! Make sure you're familiar with basic cooking techniques and food safety practices. Being able to chat about your experience in the kitchen will definitely impress the chefs.
✨Tip Number 3
Be ready to showcase your teamwork skills! As a Commis Chef, you'll need to communicate well with others. Think of examples from your past experiences where you worked effectively in a team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you're excited about working in a kitchen. Share your love for food and cooking, and how you can contribute to our vibrant atmosphere at Lockside Camden.
Highlight Relevant Experience: Even if you're just starting out, mention any experience you've had in kitchens or food service. Whether it's a part-time job or a culinary course, we want to see how your background aligns with the Commis Chef role.
Emphasise Teamwork Skills: Being a positive member of the team is key! In your application, talk about times you've worked well with others, whether in a kitchen or another setting. We value good communication and collaboration.
Keep It Clean and Professional: Just like we maintain high standards in our kitchen, make sure your application is tidy and professional. Proofread for any typos or errors, and present your information clearly. Apply through our website to make it easy for us to find you!
How to prepare for a job interview at Lockside & 180 Club
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen terminology before the interview. Be ready to discuss your experience with food preparation, cooking techniques, and any specific dishes you’ve mastered. This shows that you’re not just passionate about food but also knowledgeable.
✨Show Your Team Spirit
As a Commis Chef, teamwork is crucial. Prepare examples of how you've worked well in a team before, whether in a kitchen or another setting. Highlight your communication skills and willingness to support your colleagues, as this will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety
Familiarise yourself with health and safety regulations in the kitchen. Be prepared to discuss how you maintain cleanliness and adhere to food safety practices. This demonstrates your commitment to creating a safe and hygienic working environment.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the kitchen culture, opportunities for progression, or how they handle busy service times. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.