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For Companies At a Glance
- Tasks: Lead our vibrant bar team and create unforgettable guest experiences.
- Company: Join the innovative Locke team in Manchester, where community and creativity thrive.
- Benefits: Enjoy competitive pay, free hotel stays, and career growth opportunities.
- Why this job: Be part of a dynamic hospitality environment that values your individuality.
- Qualifications: Experience in hospitality, strong cocktail knowledge, and excellent leadership skills.
- Other info: Flexible working hours and a commitment to diversity and inclusion.
The predicted salary is between 30000 - 42000 £ per year.
We are looking for a charismatic and enthusiastic Bar Supervisor to join our team in Whitworth Locke in Manchester. This is a full-time role working 40 hours across 5 days per week.
Here at Locke, we create spaces where you can be you. Our team makes Locke what it is, building a community of the culturally curious and forward-thinking individuals.
Role Overview
Are you a natural host? Calm under pressure, with next-level organisational skills? Do you find satisfaction in creating seamless hospitality and memorable experiences? As the lynchpin of the Bar team, you’ll make sure guests feel genuinely special – from the moment they arrive to the moment they leave.
Responsibilities
- Oversee the daily operation of our main hotel bar and events bar
- Ensure smooth delivery of events
- Ensure high levels of customer satisfaction through excellent service
- Develop and implement strategies to achieve sales targets
- Monitor inventory levels and order supplies as needed
- Train and mentor staff to maintain high standards of performance
- Handle customer complaints and resolve issues promptly
- Adhere to health and safety regulations
Qualifications
- At least one year’s experience in a similar role within the hospitality industry
- Solid knowledge of classic cocktails
- Strong leadership and communication skills
- Excellent problem-solving abilities
- Ability to work well under pressure
Benefits
- Competitive salary and performance-based incentives
- Free nights at your choice of our hotels
- Opportunities for career advancement
- Training and development programs
- Staff discounts on dining and accommodation
- Pension scheme
If you are a dynamic and experienced Bar Supervisor looking to take on a new challenge, we would love to hear from you. Join our team and be a part of delivering exceptional hospitality experiences in Manchester!
We believe in working flexibly – this includes flexibility in work location, working days (including weekends and bank holidays in operations) and working hours.
About edyn
Our vision is to create sanctuaries across European cities, which provide a sense of belonging to the free-thinking urbanite in all of us. Each of our brands – Locke, Cove and SACO – is firmly rooted in the local neighbourhood, offering vibrant experiences and connections which nourish and enliven the soul.
Diversity, Equity, and Inclusion Statement
edyn’s Purpose is to build brands designed around Soulful Hospitality – we create sanctuaries where free thinkers can nourish and enliven their souls. This is only possible if the growth of our company is centred around a deep respect for humanity.
Bar Supervisor in Manchester employer: Locke
Contact Detail:
Locke Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar Supervisor in Manchester
✨Tip Number 1
Get to know the company culture! Before your interview, check out Locke's vibe online. Understanding their values and community focus will help you connect during your chat.
✨Tip Number 2
Practice your hosting skills! Think of examples where you've created memorable experiences for guests. This will show you're the perfect fit for the Bar Supervisor role.
✨Tip Number 3
Be ready to showcase your problem-solving abilities. Prepare a few stories about how you've handled tricky situations in the past – it’ll impress them!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our team.
We think you need these skills to ace Bar Supervisor in Manchester
Some tips for your application 🫡
Show Your Personality: When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show your enthusiasm for the role and the hospitality industry.
Tailor Your Experience: Make sure to highlight your relevant experience in the hospitality sector. We’re looking for someone with at least a year in a similar role, so share specific examples of how you've excelled in past positions.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Use bullet points if it helps to convey your skills and experiences effectively.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Whitworth Locke.
How to prepare for a job interview at Locke
✨Know Your Cocktails
Brush up on your cocktail knowledge before the interview. Be ready to discuss classic cocktails and maybe even share a few of your own creations. This shows your passion for the role and your expertise in the bar scene.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Whether it’s training new staff or resolving conflicts, demonstrating your leadership abilities will resonate well with the interviewers.
✨Emphasise Customer Satisfaction
Think of specific instances where you went above and beyond to ensure customer satisfaction. Sharing these stories will highlight your commitment to creating memorable experiences for guests, which is key for a Bar Supervisor.
✨Be Ready for Problem-Solving Scenarios
Expect questions about handling difficult situations, like customer complaints or inventory issues. Prepare to discuss your problem-solving strategies and how you maintain calm under pressure, as this is crucial in the hospitality industry.
