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For Companies At a Glance
- Tasks: Lead kitchen operations, ensuring top-notch food quality and team excellence.
- Company: Join the vibrant Starman Restaurant at Hyatt Centric Hotel.
- Benefits: Competitive salary, career growth, global hotel discounts, and 33 days holiday.
- Why this job: Be part of a dynamic team and make your culinary mark.
- Qualifications: Experience as Head Chef with strong leadership skills.
- Other info: Supportive environment with opportunities for innovation and development.
The predicted salary is between 36000 - 60000 £ per year.
We are looking for a talented and passionate Head Chef to join our dynamic team in the Starman Restaurant in Hyatt Centric Hotel in Eddington area. If you thrive in a fast-paced environment, love leading others, have a genuine passion for food and have a positive attitude, this could be the perfect next step in your career.
About The Role
- Oversee all kitchen operations across multiple outlets, ensuring consistent quality, presentation and culinary integrity.
- Implement robust systems for cost control, purchasing and inventory management, ensuring financial efficiency without compromising quality.
- Ensure the highest standards of food safety, hygiene and regulatory compliance across all areas.
- Develop training programmes that strengthen skills, encourage innovation and support long term growth within the team.
- Collaborate with senior hotel leaders to enhance the overall guest journey and deliver a cohesive experience.
Key Responsibilities
- Oversee daily kitchen operations and ensure smooth service.
- Train, mentor, and motivate kitchen staff to achieve excellence.
- Maintain exceptional standards of food quality, hygiene, and safety.
- Manage stock control, ordering, and waste reduction.
What We’re Looking For
- Previous experience as Head Chef in the hotel.
- Strong leadership and communication skills.
- Ability to perform under pressure and deliver consistent results.
- Great understanding of food safety standards and kitchen management.
What We Offer
- Competitive salary plus service charge.
- Opportunities for career growth and professional development.
- Supportive team environment.
- Staff perks and company benefits.
- Discounted hotel stays worldwide through Hyatt’s colleague benefit programme and Edyn mate rates.
- 4 free staff nights.
- 33 days holidays including bank holidays.
- Life Assurance.
- Cycle to work scheme.
Head Chef in Cambridge employer: Locke
Contact Detail:
Locke Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Cambridge
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or industry events. We all know that sometimes it’s not just what you know, but who you know that can help you land that Head Chef role.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to their kitchen, and we all love a good food showcase!
✨Tip Number 3
Prepare for interviews by researching the restaurant's style and menu. We want you to be able to discuss how your experience aligns with their vision. Bring your passion for food to the table and let them see your enthusiasm!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for talented chefs who can lead our kitchen teams to success!
We think you need these skills to ace Head Chef in Cambridge
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that genuine passion that makes you a perfect fit for our Head Chef role.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've trained and motivated staff in the past, and how you plan to bring that same energy to our dynamic team at Starman Restaurant.
Be Detail-Oriented: Pay attention to the details in your application. Ensure your CV is well-structured and free of errors. We appreciate candidates who take the time to present themselves professionally, as it reflects the high standards we uphold in our kitchen.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you're keen to join our team!
How to prepare for a job interview at Locke
✨Show Your Passion for Food
Make sure to express your genuine love for cooking and food during the interview. Share specific examples of dishes you’ve created or culinary experiences that have shaped your passion. This will help demonstrate your enthusiasm and commitment to the role.
✨Highlight Your Leadership Skills
As a Head Chef, you'll need to lead a team effectively. Prepare to discuss your previous experiences in mentoring and motivating kitchen staff. Think of specific instances where you successfully managed a team under pressure, as this will showcase your ability to thrive in a fast-paced environment.
✨Know Your Food Safety Standards
Brush up on the latest food safety regulations and best practices before the interview. Be ready to discuss how you ensure compliance in your kitchen operations. This knowledge will show that you take food safety seriously and can maintain high standards in your work.
✨Demonstrate Financial Acumen
Since managing costs and inventory is crucial for this role, prepare to talk about your experience with budgeting and cost control. Share examples of how you've implemented systems to reduce waste and improve financial efficiency without compromising quality.
