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- Tasks: Prepare and serve delicious breakfast and brunch dishes for our guests.
- Company: Join the vibrant team at Whitworth Locke in Manchester.
- Benefits: Enjoy free hotel stays, staff discounts, and career development opportunities.
- Why this job: Be part of a dynamic community and create memorable dining experiences.
- Qualifications: One year of experience in hospitality and ability to thrive under pressure.
- Other info: Flexible working hours and a fun environment with events and activities.
The predicted salary is between 12 - 15 £ per hour.
We are looking for a Breakfast/Brunch Chef to join our team in Whitworth Locke in Manchester. This is a part-time role working 20+ hours across 3-4 days. The Coffee Club is open 7am-5pm which means your evenings are always free (unless we have special events on).
In this role you will be responsible for the following:
- Cover all kitchen and back house duties including breakfast menu, brunch menu and prep for daily sales.
- Prep and execute delivery of hotel events of up to 100 guests.
- Cleanliness and hygiene to be of the highest degree.
- Endlessly curious - and always trying to impress and improve the products and customer expectations.
- Adhere to health and safety regulations.
Requirements:
- At least one year’s experience in a similar role within the hospitality industry.
- Confident to work independently or with others.
- Ability to work well under pressure.
Benefits:
- Free nights at your choice of our hotels.
- Opportunities for career advancement.
- Training and development programs.
- Staff discounts on dining and accommodation.
- Pension scheme.
If you are a dynamic and experienced Breakfast Chef looking to take on a new challenge, we would love to hear from you. Join our team and be a part of delivering exceptional hospitality experiences in Manchester!
We believe in working flexibly - this includes flexibility in work location, working days (including weekends and bank holidays in operations) and working hours. This may be ad hoc or permanent flexibility.
Set in a 19th Century cotton factory, every area celebrates the building’s quirks and features. There’s also a packed calendar of events, pop-ups and fitness classes for you to join in with, if you fancy. And if you’re heading out, you’re just minutes from the city’s best bars, shops and nightlife.
Breakfast Chef (Part Time) employer: Locke
Contact Detail:
Locke Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef (Part Time)
✨Tip Number 1
Get to know the company culture! Before your interview, check out Locke's vibe online. Understanding their community-driven approach will help you connect better during your chat.
✨Tip Number 2
Show off your passion for food! Bring some ideas for breakfast or brunch dishes you’d love to create. This not only showcases your creativity but also your enthusiasm for the role.
✨Tip Number 3
Be ready to talk about teamwork! Since you'll be working with others, share examples of how you've collaborated in the kitchen before. It’ll show you’re a team player and can handle the heat!
✨Tip Number 4
Don’t forget to ask questions! Inquire about their upcoming events or menu changes. This shows you're genuinely interested and ready to roll up your sleeves and get stuck in!
We think you need these skills to ace Breakfast Chef (Part Time)
Some tips for your application 🫡
Show Your Passion for Breakfast: When you’re writing your application, let your love for breakfast and brunch shine through! Share any unique dishes you’ve created or your favourite breakfast experiences. We want to see that you’re excited about the role!
Tailor Your CV: Make sure your CV highlights relevant experience in the hospitality industry, especially in breakfast or brunch settings. We’re looking for someone who can hit the ground running, so showcase your skills and achievements that align with our needs.
Be Yourself: At Locke, we value authenticity. Don’t be afraid to let your personality come through in your application. Share a bit about yourself, your culinary journey, and what makes you a great fit for our team. We want to know the real you!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role and our amazing team!
How to prepare for a job interview at Locke
✨Know Your Breakfast Basics
Make sure you brush up on your breakfast and brunch menu knowledge. Be ready to discuss your favourite dishes, how you would prepare them, and any creative twists you might add. This shows your passion for the role and your culinary skills.
✨Show Off Your Hygiene Standards
Since cleanliness and hygiene are crucial in a kitchen, be prepared to talk about your experience with maintaining high standards. Share specific examples of how you've ensured a clean workspace in previous roles, as this will demonstrate your commitment to health and safety regulations.
✨Demonstrate Team Spirit
Even though you may work independently, teamwork is key in a kitchen environment. Be ready to share experiences where you collaborated with others, especially under pressure. Highlighting your ability to work well with a team will resonate well with the interviewers.
✨Embrace Curiosity and Improvement
Locke values those who are endlessly curious and eager to improve. Think of examples where you've sought feedback or tried new techniques to enhance your cooking. This will show that you're not just about getting the job done, but also about growing and innovating in your role.