Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious dishes and curate unforgettable dining experiences for our guests.
- Company: Join the innovative team at Locke Hotels, where hospitality meets creativity.
- Benefits: Enjoy bonuses, flexible holidays, wellbeing perks, and free stays at our properties.
- Why this job: Be part of a culinary journey that inspires and evolves in vibrant city locations.
- Qualifications: Passion for cooking and a desire to learn and grow in a dynamic kitchen.
- Other info: Join a community-focused brand that values individuality and creativity.
Join to apply for the Chef role at Locke Hotels. We are looking for chefs to join our new Food & Beverage Offering in Turing Locke & Hyatt Centric Cambridge. Our desire to inspire soulful hospitality is taking us on a journey of evolution and growth, making our presence felt in major cities across the UK and Europe. We entrust our vision, purpose and brand to the hands of our teams. It’s a big responsibility and this is why we seek and develop unique individuals to lead the charge.
Key Qualities & Responsibilities
- Confident, warm and effervescent individuals, focused on curating an experience that each one of our customers desires from the moment they step over our threshold.
- Cover all kitchen and back-house duties including breakfast menu, lunch/dinner menus and prep for daily sales.
- Ability to prep and execute delivery of hotel events.
- Maintain cleanliness and hygiene to the highest degree.
- Endlessly curious – always trying to improve and impress the products and customer expectations.
Our Chefs don’t shy away from the fundamentals either; they embrace our systems and technology and are eager to learn and evolve.
Benefits
- We offer a bonus scheme, holidays (including the option to buy more if you want them), a host of wellbeing benefits (Cash Plan, Life Assurance, Long Term Income Protection, an Employee Assistance Programme…), free nights in our properties, awesome recognition schemes, pension (the tax efficient way), company sick pay and further benefits tailored to your individual needs.
- But most importantly, we offer you a role in our story and the chance to write your own chapter.
About Edyn
Our vision is to create sanctuaries across European cities, providing a sense of belonging to the free-thinking urbanite in all of us. Each of our brands – Locke, SACO and Cove – is firmly rooted in the local neighbourhood, offering vibrant experiences and connections that nourish and enliven the soul.
About Locke
Beautifully designed, one-of-a-kind, locally inspired aparthotels. Made to be lived in, not just slept in. Where home meets lifestyle hotel. Work meets life. People connect with themselves, and the community.
Chef De Partie in Cambridge employer: Locke Hotels
Contact Detail:
Locke Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie in Cambridge
✨Tip Number 1
Get to know the company! Before your interview, dive into Locke Hotels' values and mission. This way, you can show how your passion for soulful hospitality aligns with their vision.
✨Tip Number 2
Practice makes perfect! Run through common interview questions related to kitchen duties and customer service. Being confident in your responses will help you shine during the interview.
✨Tip Number 3
Show off your creativity! Bring along a dish or two that showcases your culinary skills. This not only impresses but also gives you a chance to talk about your passion for food and innovation.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note expressing your excitement about the role. It’s a great way to keep you on their radar and show your enthusiasm.
We think you need these skills to ace Chef De Partie in Cambridge
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that spark of creativity and enthusiasm that makes you a perfect fit for our team.
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience, especially in similar environments. We’re looking for those who can handle breakfast, lunch, dinner, and events, so don’t forget to mention any specific skills or achievements that relate to these areas!
Be Yourself: We value unique individuals, so don’t be afraid to let your personality shine through in your application. Whether it’s your warm approach to hospitality or your endless curiosity in the kitchen, we want to know what makes you, you!
Apply Through Our Website: For the best chance of joining our team, make sure to apply through our website. It’s super easy and ensures your application gets to the right people. Plus, you’ll find all the details about the role and our amazing benefits there!
How to prepare for a job interview at Locke Hotels
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially the ingredients and techniques relevant to the role. Be ready to discuss your favourite dishes and how you would prepare them, as this shows your passion and expertise.
✨Showcase Your Creativity
Locke Hotels values creativity in their chefs. Prepare to share examples of how you've innovated in the kitchen or improved a dish. Bring along a portfolio of your work if possible, including photos of your creations to impress the interviewers.
✨Emphasise Teamwork
As a Chef de Partie, you'll be part of a team. Highlight your experience working collaboratively in a kitchen environment. Share stories that demonstrate your ability to communicate effectively and support your colleagues during busy service times.
✨Ask Thoughtful Questions
Prepare some insightful questions about the hotel's food and beverage vision. This shows your genuine interest in the role and helps you understand how you can contribute to their mission of soulful hospitality.
