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For Companies At a Glance
- Tasks: Support kitchen operations and bring the menu to life with daily food preparation.
- Company: Local pub company in Scotland with a vibrant work atmosphere.
- Benefits: Flexible hours, great discounts, and participation in Chef Development Programme.
- Why this job: Advance your culinary career with an award-winning team that values growth.
- Qualifications: Passion for cooking and willingness to learn in a dynamic team.
- Other info: Perfect opportunity for aspiring chefs looking to grow into Sous Chef roles.
The predicted salary is between 1200 - 1400 £ per month.
A local pub company in Scotland is seeking a passionate Commis Chef to support kitchen operations and bring the menu to life. In this role, you will engage in daily food preparation, work within a dynamic team, and participate in the Chef Development Programme aimed at growth to Sous Chef.
With flexible hours, great discounts, and a vibrant work atmosphere, this opportunity is perfect for those wanting to advance their culinary career. You will be part of an award-winning team that values people and offers genuine benefits.
Commis Chef: Grow to Sous Chef with Flex Hours employer: Lockards Farm (92329)
Contact Detail:
Lockards Farm (92329) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef: Grow to Sous Chef with Flex Hours
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local events or even in the pub. Building connections can lead to insider info about job openings and recommendations.
✨Tip Number 2
Show off your skills! If you get a chance, bring a dish you've created to share with potential employers. It’s a tasty way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to pubs or restaurants you admire. Express your interest in joining their team and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for roles that match your culinary ambitions. Plus, it shows you're serious about joining our award-winning team!
We think you need these skills to ace Commis Chef: Grow to Sous Chef with Flex Hours
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through! Share any experiences or inspirations that have led you to pursue a career in the culinary world.
Highlight Teamwork Skills: Since you'll be working within a dynamic team, make sure to mention any previous experiences where you've collaborated with others. We want to know how you contribute to a positive kitchen environment!
Express Your Growth Mindset: We're all about development here at StudySmarter, so don’t forget to express your eagerness to learn and grow. Mention your interest in our Chef Development Programme and how you envision advancing to Sous Chef.
Apply Through Our Website: To make things easier for both of us, please apply directly through our website. It helps us keep track of applications and ensures you get the best chance to join our award-winning team!
How to prepare for a job interview at Lockards Farm (92329)
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Being able to discuss your favourite dishes and how you would prepare them shows your passion for cooking and your understanding of the culinary world.
✨Show Your Team Spirit
Since you'll be working within a dynamic team, highlight your teamwork skills. Share examples of how you've collaborated with others in the kitchen or any experiences where you supported your colleagues during busy service times.
✨Emphasise Your Growth Mindset
Talk about your eagerness to learn and grow within the role. Mention the Chef Development Programme and express your enthusiasm for advancing to Sous Chef. This shows that you're not just looking for a job, but a career.
✨Bring Your Personality
Don't forget to let your personality shine through! The pub atmosphere is vibrant, so being personable and approachable can make a great impression. Share a bit about yourself and why you love cooking – it helps create a connection with the interviewers.
