At a Glance
- Tasks: Gain hands-on experience in a busy kitchen while learning from skilled chefs.
- Company: AG Hospitality Services, a dynamic and supportive environment for aspiring chefs.
- Benefits: Structured apprenticeship, potential full-time role, and online training.
- Other info: 40 hours per week with flexible shifts and great progression opportunities.
- Why this job: Kickstart your culinary career with real-world experience and mentorship.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced setting.
The predicted salary is between 26550 - 32450 £ per year.
AG Hospitality Services is offering a Level 3 Chef de Partie Apprenticeship in London.
You will work in a busy commercial kitchen, gaining hands-on experience under experienced chefs, with online training and a structured apprenticeship program.
The role involves 40 hours per week, Monday to Sunday shifts on a rota, with progression to potential full-time employment upon successful completion.
DBS and right-to-work checks are part of the process.
#J-18808-Ljbffr
Chef de Partie Apprentice (Level 3) – Hands-on Training in London employer: LMP Group
LMP Group is an excellent employer that prioritises the growth and development of its employees, offering a supportive work culture where dedication to helping vulnerable young people is highly valued. Located in Batley, this role as an Apprentice Inclusion Assistant not only provides competitive pay but also presents a unique opportunity to gain hands-on experience in education while receiving ongoing training and support throughout the 16-month programme.
