At a Glance
- Tasks: Gain hands-on experience in a busy kitchen while learning from skilled chefs.
- Company: AG Hospitality Services, a vibrant and dynamic hospitality provider in London.
- Benefits: Structured apprenticeship, potential full-time role, and valuable industry experience.
- Other info: Flexible shifts with opportunities for growth in the hospitality industry.
- Why this job: Kickstart your culinary career with real-world training and mentorship.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced environment.
The predicted salary is between 26550 - 32450 £ per year.
AG Hospitality Services is offering a Level 3 Chef de Partie Apprenticeship in London.
You will work in a busy commercial kitchen, gaining hands-on experience under experienced chefs, with online training and a structured apprenticeship program.
The role involves 40 hours per week, Monday to Sunday shifts on a rota, with progression to potential full-time employment upon successful completion.
DBS and right-to-work checks are part of the process.
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