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- Tasks: Lead a dynamic bar team and create innovative cocktails for an exceptional guest experience.
- Company: Join The Evolv Collection, a premium hospitality group with iconic restaurants.
- Benefits: Enjoy a competitive salary, 50% dining discount, and wellness support.
- Why this job: Make your mark in a vibrant environment while crafting trend-setting drinks.
- Qualifications: Experience in mixology and strong leadership skills required.
- Other info: Access top-notch training and grow your career in a supportive culture.
The predicted salary is between 38400 - 48000 £ per year.
The Role: Bar Manager
The Restaurant: Liverpool St Chop House & Tavern
The Location: Devonshire Square, 16 New St, Liverpool St, London EC2M 4TR
The Salary: Up to £48,000 per year
The Hours: 48 Hours Per Week
Why work for us:
- Industry leading pay: We value your expertise and dedication.
- Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
- Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
- Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
- Total Wellbeing Package: Embrace a holistic approach to health with WeCare – offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
- Nourish your body: We offer healthy and nutritious meals whilst on shift.
- Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
- Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
- Get some rest: Your holiday allowance increases with length of service.
- Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
- Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.
Who we are:
The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.
Liverpool Street Chop House and Tavern is a unique warehouse which reimagines the classic Victorian chop house and city tavern through Sir Terence Conran's design philosophy, creating spaces of gathering and conviviality that celebrate London's heritage. Born in the City of London, the brand features elevated gastro-tavern fare by acclaimed chef Mike Reid, championing exceptional British produce through a partnership with The Ethical Butcher. The dining experience combines theatrical elements with authentic hospitality, from bespoke Blenheim Forge steak knives to traditional tankards serving unique beers.
A bit about what you will be doing:
We are looking for a Bar Manager to join the team at Liverpool St Chop House & Tavern. You'll play a pivotal role in curating an exceptional guest experience, driven by your mastery of mixology, cocktails, and wine. Leading the team during service, you'll exude pride and passion in every aspect of your work, fostering long-term relationships with our discerning guests. Collaborating closely with the management team, you'll set the tone for innovation by creating trend-setting cocktails and overseeing the development of our bar team. With a keen financial awareness, you'll meticulously control costs while crafting menus that reflect industry trends, ensuring we remain at the front‑of‑house of the bar sector.
If you are interested in discussing the Bar Manager opportunity further, please apply directly right away!
At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.
Bar Manager in City of London employer: Liverpool Street Chop House & Tavern
Contact Detail:
Liverpool Street Chop House & Tavern Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar Manager in City of London
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend events, join local hospitality groups, or even hit up social media platforms to find opportunities and make valuable connections.
✨Tip Number 2
Show off your skills! If you’ve got a knack for mixology or creating unique cocktails, why not host a small tasting event? This is a great way to demonstrate your expertise and passion for the role while getting noticed by potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you’d love to work at, like Liverpool St Chop House & Tavern. A friendly email expressing your interest can go a long way!
✨Tip Number 4
Keep learning! Stay updated on the latest trends in the bar industry. Whether it’s through online courses or workshops, showing that you’re committed to growing your skills will make you stand out when applying for the Bar Manager position.
We think you need these skills to ace Bar Manager in City of London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for mixology and hospitality shine through! We want to see how excited you are about creating exceptional guest experiences and leading a team.
Tailor Your CV: Make sure your CV is tailored to the Bar Manager role. Highlight your relevant experience in mixology, team leadership, and financial management. We love seeing how your skills align with what we’re looking for!
Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for our team. Share specific examples of your achievements and how you can contribute to the Liverpool St Chop House & Tavern’s success.
Apply Through Our Website: Don’t forget to apply directly through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Liverpool Street Chop House & Tavern
✨Know Your Cocktails
Brush up on your mixology skills and be ready to discuss your favourite cocktails. The interviewers will likely want to know about your creativity in crafting drinks, so prepare a few unique cocktail ideas that could fit the bar's theme.
✨Showcase Your Leadership Skills
As a Bar Manager, you'll be leading a team. Be prepared to share examples of how you've successfully managed a team in the past. Highlight any training or mentoring experiences you've had, as well as how you handle conflicts or challenges.
✨Understand Financial Management
Since the role involves controlling costs, brush up on your financial acumen. Be ready to discuss how you've managed budgets or increased profitability in previous roles. This shows you're not just about great drinks but also about running a successful bar.
✨Emphasise Guest Experience
The Evolv Collection values exceptional guest experiences. Prepare to talk about how you've gone above and beyond for customers in the past. Share specific stories that demonstrate your commitment to hospitality and creating memorable moments for guests.