Liverpool FC is seeking a Development Chef to lead innovation in our Central Production kitchen at Anfield Stadium. You will develop menus, write precise recipes, and translate culinary trends into new products while collaborating with cross-functional teams to meet club goals and budget targets.
The role offers a dynamic, fast-paced environment with opportunities for growth, training, and involvement in matchday and retail food development. Based at Anfield Stadium, 35 hours per week.
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Innovation Chef: Stadium Menu & Product Development in Liverpool employer: Liverpool Football Club
Liverpool FC is an exceptional employer, offering a vibrant work culture that champions inclusivity and diversity while providing ample opportunities for professional growth. Located in the heart of Liverpool, employees benefit from a competitive salary, generous holiday allowance, and unique perks such as exclusive discounts and priority access to events, all within a passionate environment dedicated to delivering excellence in sports marketing.
