Liverpool Football Club in Liverpool is seeking a professional chef to lead menu development and product innovation across matchdays and retail offerings. You will write clear recipes, present tastings, and collaborate with the Executive Head Chef and Retail Catering team to deliver high-quality food aligned with club standards.
Ideal candidates bring strong culinary expertise, excellent organisation, knowledge of Natasha's Law, and the ability to work under pressure in a fast-paced stadium
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Stadium Menu Innovator & Culinary Lead in Liverpool employer: Liverpool FC
Liverpool Football Club is an exceptional employer, offering a vibrant work culture that celebrates teamwork and passion for the game. Employees benefit from comprehensive training opportunities, competitive pay, and the chance to be part of a renowned organisation that values community and personal growth. Working at our Whiston distribution centre not only provides a dynamic environment but also the unique advantage of being part of a globally recognised brand.
