Sous Chef – Lead High-Volume Event Kitchens in Liverpool

Sous Chef – Lead High-Volume Event Kitchens in Liverpool

Liverpool Full-Time On-site
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Liverpool Experience Campus in Liverpool is seeking a proactive Sous Chef to support the Head Chef, delivering outstanding culinary operations across our sports and entertainment venues.

You will lead a fast-paced kitchen, ensure food safety and high-quality presentation, manage stock and labour, and develop both permanent and casual team members to deliver memorable guest experiences.

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Sous Chef – Lead High-Volume Event Kitchens in Liverpool employer: Liverpool Experience Campus

At Liverpool Experience Campus, we pride ourselves on being an exceptional employer, offering a vibrant work culture that champions inclusivity and community engagement. Our comprehensive benefits package, including enhanced holiday schemes, premium healthcare, and a dedicated wellbeing strategy, ensures our team members feel valued and supported. Located on the iconic waterfront of Liverpool, you'll have the opportunity to make a meaningful impact while working alongside passionate professionals committed to creating unforgettable experiences.

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Contact Details:

Liverpool Experience Campus Recruitment Team