General Manager in London

General Manager in London

London Full-Time 52000 - 56000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead The Rosy Hue pub with passion, focusing on community and guest experience.
  • Company: Join Livelyhood Venues, a growing group of independent pubs in London.
  • Benefits: Competitive salary, bonus opportunities, and generous discounts for you and friends.
  • Other info: Be part of a supportive team that values community and sustainability.
  • Why this job: Make a real impact in a vibrant neighbourhood pub with a unique atmosphere.
  • Qualifications: Proven experience as a General Manager in the hospitality industry.

The predicted salary is between 52000 - 56000 £ per year.

General Manager for The Rosy Hue independent Pub in Elephant and Castle. The Livelyhood Venues is on the hunt for an experienced General Manager to bring leadership and passion to its independent, neighbourhood pub The Rosy Hue in Elephant and Castle.

Who are you?

  • You're already a proven Pub General Manager who runs their site with passion - as if they own it.
  • You'll be committed to people - that's guests, your team, suppliers and charity partners.
  • You'll be inspired by self-accountability, full P & L ownership and delivery of a successful pub to be proud of which has community and neighbourhood hospitality at its very heart.
  • You'll want to lead on your site's business plans, have your ideas for moving your site forward heard.

Our General Managers lead in the delivery of Livelyhood in their venue in a way that has our five Lively Ways (values) of Authentic, Daring, People, Lively and Sustainable at its very heart.

About The Rosy Hue

Sitting on the corner of the two-acre Elephant Park development in Elephant & Castle, The Rosy Hue is a classic neighbourhood pub, serving up delicious food all day alongside drinks and seasonal cocktails from local breweries and distilleries. The site is inspired by the rich history of the area and its 19th century Penny Gaff dancing halls, with the name inspired by the rosy glow that appears on the cheeks of those who frequented there. The front of the pub is a social space for dining and drinking, whilst behind the arch you will find the perfect viewing for sports, live music and pub quizzes. Our urban garden is heated and protected from the elements, whilst the venue is strictly dog friendly!

About Livelyhood Pub Group

We currently have 7 independent, inviting modern locals in London. You’ll find us in Crystal Palace (The Faber Fox), Balham (The Regent), Wimbledon (The Old Frizzle), Wanstead (The Bull), Clapham South (The Perky Nel), Bromley South (Saucy Bird) & Elephant and Castle (The Rosy Hue). We are also growing a new brand, alongside investing in our current venues to deliver further growth, so this is a brilliant chance for the right people to join us and be a key part of our Livelyhood.

What's In It For You

  • A competitive salary of £52k - £56k based on your experience + tronc + Bonus.
  • AMAZING additional tronc/service payments – in the region of a further £7k a year. OTE £59k - £63k.
  • 45 Hour working weeks is the norm.
  • Additional quarterly General Manager bonus plan. Current GM bonus pot is 20% of salary for Q1.
  • 40% food and drink discount for you and 3 guests valid in all sites from day 1.
  • Milestone rewards and recognition scheme - starts when you celebrate 6 months with us and keeps going!
  • We offer hospitality apprenticeships to support your development if you're keen.
  • Wellbeing focused employer– with employee assistance support available.
  • Access to 35% of your earnings on demand giving you financial flexibility.

Our Ideal Experienced General Manager will:

  • Have a passion for community & independent operator.
  • Grow the business and sales and will have a proven track record of succeeding in business growth.
  • Be a truly front of house and people-centred General Manager - who will love our locals & thrive on developing the team and mentoring other team Managers who are at earlier stages in their Hospitality careers.
  • Be relentless in delivering to our guests the best experience every time they choose us and walk through our doors.
  • Bring outdoor operational experience.
  • Believe in tweaking environments to create a cracking atmosphere.

We are genuinely one team. We love our London communities, we're passionate about dogs, new products (food and drink), focused on sustainability and we are super proud of our close, active relationships with our charity partners - The BigKid Foundation, Only A Pavement Away and The Licensed Trade Charity.

We’re considering applications as they apply, so don't delay in submitting your application. You will appreciate that all applicants require proof of their eligibility to work in the UK and a UK bank account.

General Manager in London employer: Livelyhood Venues

At The Regent Balham, we pride ourselves on being an independent pub that champions outstanding hospitality and community spirit. As an Assistant General Manager, you'll be part of a vibrant team where your contributions are valued, and you'll have access to excellent benefits including competitive pay, bonuses, and career progression opportunities. Join us in creating memorable experiences for our guests while enjoying a supportive work culture that celebrates individuality and teamwork.

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Contact Details:

Livelyhood Venues Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land General Manager in London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Livelyhood Venues. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Livelyhood Venues

Don't be shy about reaching out to Livelyhood Venues directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace General Manager in London

Leadership
Passion for Community
P&L Ownership
Business Growth
Team Development
Customer Experience Focus
Outdoor Operational Experience

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Livelyhood Venues and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Livelyhood Venues

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!