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For Companies At a Glance
- Tasks: Support the Head Chef and create seasonal menu items with fresh ingredients.
- Company: Join a vibrant, independent pub known for its inviting atmosphere.
- Benefits: Earn competitive pay, enjoy discounts, and access your earnings on demand.
- Why this job: Be part of a passionate team and make delicious food that brings people together.
- Qualifications: Experience in a similar role and a love for fresh, flavoursome food.
- Other info: Immediate starts available with long-term career growth opportunities.
The predicted salary is between 12 - 15 £ per hour.
Join to apply for the Part Time - Chef de Partie at The Faber Fox, Crystal Palace role at Livelyhood Pub Group.
Overview
Immediate starts available. You will be an integral part of our back of house team at our independent, inviting modern local pub.
Compensation
Competitive £12.64 - £13.25 per hour (experience related). Additional tronc/service payments - looks like an additional £1.50 ph. Takes average earnings to £14.14 - £14.75 ph. Long‑term career opportunities with an established, independent pub operator.
Benefits
- Immediate starts and a focus on employee well‑being, including Mental Health First Aiders and employee assistance support.
- Generous perks like a 40% discount on food and drinks for you and three guests across all of our pubs from day 1.
- Milestone rewards from 6 months onwards and access to up to 35% of your earnings on demand as you want it.
- Regular incentives and recognition including our Lively Loves Awards.
Responsibilities
- Support the Head Chef in the delivery of Livelyhood’s fresh food offering.
- Create seasonal menu items from the best ingredients (no additives or preservatives in our kitchens).
- Communicate clearly in English and exhibit strong work ethic and good organisational skills.
Qualifications
- Experience in a similar position preferred.
- Passion for fresh produce, consistent, flavoursome food.
- Knowledge of H & S.
- Strong work ethic and good organisational skills.
- Ability to communicate clearly in English.
All applicants will require a UK bank account and proof of their eligibility to work in the UK.
Part Time - Chef de Partie at The Faber Fox, Crystal Palace employer: Livelyhood Pub Group
Contact Detail:
Livelyhood Pub Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time - Chef de Partie at The Faber Fox, Crystal Palace
✨Tip Number 1
Get to know the pub! Before your interview, pop by The Faber Fox and soak up the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and gives you a feel for the place.
✨Tip Number 2
Show off your passion for fresh produce during your chat. Share your ideas for seasonal menu items or how you like to work with local ingredients. It’ll make you stand out as someone who truly cares about the food!
✨Tip Number 3
Be ready to talk about your experience in the kitchen. Think of specific examples where you’ve supported a head chef or tackled challenges. We want to see that you’ve got the skills and the right attitude for our team.
✨Tip Number 4
Don’t forget to ask questions! Show us you’re keen by asking about the team dynamics or what the pub’s future plans are. It’s a great way to demonstrate your enthusiasm and fit for the role.
We think you need these skills to ace Part Time - Chef de Partie at The Faber Fox, Crystal Palace
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know about your love for fresh produce and cooking. Share any experiences that highlight your passion for creating delicious dishes, as this will resonate with our focus on quality ingredients.
Highlight Relevant Experience: Make sure to mention any previous roles you've had in kitchens, especially if they relate to being a Chef de Partie. We want to see how your experience aligns with the responsibilities of supporting our Head Chef and delivering top-notch food.
Be Clear and Organised: Your written application should reflect the strong organisational skills we value. Keep it concise, well-structured, and free from errors. This shows us you can communicate clearly, which is essential in our busy kitchen environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward!
How to prepare for a job interview at Livelyhood Pub Group
✨Know Your Ingredients
Familiarise yourself with the types of fresh produce and seasonal ingredients that The Faber Fox uses. Be ready to discuss your favourite dishes and how you would incorporate these ingredients into the menu. This shows your passion for food and aligns with their focus on quality.
✨Show Off Your Skills
Prepare to talk about your previous experience in similar roles. Highlight specific techniques or dishes you've mastered, and be ready to demonstrate your culinary skills if asked. This will help you stand out as a candidate who can contribute immediately.
✨Communicate Clearly
Since clear communication is key in a kitchen environment, practice articulating your thoughts and experiences. You might even want to role-play common kitchen scenarios with a friend to ensure you're comfortable discussing your work ethic and organisational skills.
✨Emphasise Teamwork
The back of house team relies heavily on collaboration. Be prepared to share examples of how you've worked effectively in a team before. Discuss any challenges you've faced and how you overcame them together, showcasing your ability to contribute positively to the team dynamic.
