Part‑Time Sous Chef — Fresh Local Pub, Great OTE
Part‑Time Sous Chef — Fresh Local Pub, Great OTE

Part‑Time Sous Chef — Fresh Local Pub, Great OTE

Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Manage food quality and support a friendly kitchen team.
  • Company: Dynamic pub group in Clapham South with a welcoming atmosphere.
  • Benefits: Competitive hourly rates and potential bonuses up to £16.25.
  • Why this job: Join a passionate team and work with fresh, local produce.
  • Qualifications: Experience in a kitchen and strong organisational skills.
  • Other info: Immediate start available for enthusiastic candidates.

The predicted salary is between 13 - 16 £ per hour.

A dynamic pub group in Clapham South is seeking a part-time Sous Chef to join their friendly kitchen team. This role offers competitive hourly rates ranging from £13.25 to £14.75, with the potential to earn up to £16.25 per hour including bonuses.

Responsibilities include:

  • Managing food quality
  • Supporting the team
  • Adhering to health standards

Ideal candidates will be experienced, passionate about fresh produce, and have strong organisational and communication skills. Immediate start is available.

Part‑Time Sous Chef — Fresh Local Pub, Great OTE employer: Livelyhood Pub Group

Join a vibrant pub group in Clapham South, where we prioritise a supportive and friendly work environment for our kitchen team. With competitive pay rates and opportunities for bonuses, we encourage your passion for fresh produce while offering pathways for personal and professional growth. Experience the unique advantage of working in a lively community setting that values teamwork and culinary excellence.
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Contact Detail:

Livelyhood Pub Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Part‑Time Sous Chef — Fresh Local Pub, Great OTE

Tip Number 1

Network like a pro! Chat with friends, family, or even your local pub regulars. You never know who might have a lead on that perfect Sous Chef role.

Tip Number 2

Show off your skills in the kitchen! If you can, whip up a dish and share it on social media. Tag the pub group you're interested in; they’ll love seeing your passion for fresh produce!

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to the pubs you admire and express your interest. A friendly email can go a long way in making a great first impression.

Tip Number 4

Apply through our website! It’s quick and easy, plus we keep an eye on applications that come through there. Let’s get you that part-time Sous Chef gig!

We think you need these skills to ace Part‑Time Sous Chef — Fresh Local Pub, Great OTE

Food Quality Management
Team Support
Health Standards Adherence
Experience in Kitchen Environment
Passion for Fresh Produce
Organisational Skills
Communication Skills

Some tips for your application 🫡

Show Your Passion for Fresh Produce: When writing your application, let us know why you love working with fresh ingredients. Share any experiences or dishes that highlight your passion for quality food – it’ll make you stand out!

Highlight Your Experience: Make sure to detail your previous roles in the kitchen. We want to see your journey and how your skills align with what we’re looking for. Don’t be shy about showcasing your achievements!

Communicate Clearly: Strong communication is key in our kitchen. Use your application to demonstrate your ability to convey ideas clearly. A well-structured application shows us you can keep things organised in a busy environment.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Livelyhood Pub Group

Know Your Ingredients

Familiarise yourself with fresh produce and local suppliers. Be ready to discuss your favourite ingredients and how you incorporate them into dishes. This shows your passion for quality food and aligns with the pub's focus on fresh local produce.

Showcase Your Team Spirit

As a Sous Chef, teamwork is key. Prepare examples of how you've supported your kitchen team in the past. Highlight any experiences where you’ve helped improve team dynamics or mentored junior staff, as this will resonate well with their friendly kitchen culture.

Master the Health Standards

Brush up on health and safety regulations relevant to the kitchen environment. Be prepared to discuss how you ensure food quality and safety in your previous roles. This demonstrates your commitment to maintaining high standards, which is crucial for the role.

Be Ready for Practical Questions

Expect questions that assess your problem-solving skills in a busy kitchen. Think about scenarios where you had to manage time effectively or handle unexpected challenges. Sharing specific examples will help you stand out as a capable candidate.

Part‑Time Sous Chef — Fresh Local Pub, Great OTE
Livelyhood Pub Group
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