At a Glance
- Tasks: Join our kitchen team to create fresh, seasonal dishes and support the Head Chef.
- Company: The Old Frizzle, a vibrant independent pub in Wimbledon.
- Benefits: Earn £14.75 - £16 per hour with flexible shifts and 40% discount on food.
- Other info: Fast-track career progression and apprenticeship opportunities available.
- Why this job: Be part of a fun, supportive environment while developing your culinary skills.
- Qualifications: Experience preferred, but passion for food and strong work ethic are key.
The predicted salary is between 28000 - 32000 € per year.
THE HUNT IS ON for The Old Frizzle in Wimbledon's next Chef de Partie. Join our back of house team at our independent, modern local pub. Immediate starts available.
Our Chef de Partie Roles
- Competitive £13.50 - £14.25 per hour
- Additional tronc/service payments - up to £1.25 - £1.75 per hour
- Average earnings: £14.75 - £16 per hour
- Full time Chef de Partie opportunities available
- Average full time hours 40 hours
- Flexible shifts available
- Genuine career opportunities with an established, growing independent operator
- Immediate starts and employee assistance support
- 40% discount on food and drinks for you and three guests across all of our pubs from day 1
- Milestone rewards from 6 months onwards and access to up to 35% of your earnings on demand
- Access retail & hospitality discounts via Hospitality Rewards
- Regular incentives and recognition including our Lively Loves Awards
Be part of a friendly kitchen team. Create something seasonal and fantastic, delivering fresh food to the local neighbourhood. We offer a positive working environment focused on developing you and creating seasonal menu items from the best ingredients (no additives or preservatives in our kitchens!).
About The Old Frizzle
The Old Frizzle is a modern, independent local pub in Wimbledon—full of personality, celebrating good food, cocktails, drink, sport and entertainment. Live music is a weekend favourite, with an outdoor terrace for guests to enjoy. Opposite Wimbledon Theatre on The Broadway, conveniently close to Wimbledon station/underground—great for commuting. The Old Frizzle is part of Livelyhood pub group, an established, expanding London-based owner, creator and operator of inviting neighbourhood pubs.
Who are Livelyhood?
Livelyhood is an established, growing London-based owner, creator & operator of modern, inviting & independent neighbourhood pubs. Hospitality is in our soul. Food is at the heart of what we do—fresh produce, cooked to order. Fast-track back of house career progression is possible for Chef de Parties who want it, with a strong focus on nurturing and developing people. We also offer a back of house Apprenticeship Partnership to support career development.
What's on our minds?
Fun, loving our London communities, our dogs, new products, and sustainability. We’re proud of our active relationships with our charity partners: The BigKid Foundation, The Licensed Trade Charity & Only A Pavement Away.
About You
Experience in a similar position preferred, or ready to step up into a Chef de Partie role—we’d love to hear from you. Bring your passion for fresh produce, consistent flavoursome food, clear English communication, good organisation, knowledge of H & S, and a strong work ethic. Your role will support the Head Chef in delivering Livelyhood’s fresh food offering, built on our five Lively Ways (values) of Authentic, Daring, People, Lively and Sustainable. We’re reviewing Chef de Partie applications as they arrive, so please don’t delay. All applicants require a UK bank account and proof of eligibility to work in the UK.
Chef de Partie for The Old Frizzle in Wimbledon employer: Livelyhood Pub Group
The Old Frizzle in Wimbledon is an excellent employer, offering a vibrant and supportive work culture where creativity thrives. With competitive pay, flexible shifts, and genuine career progression opportunities, employees can enjoy a fulfilling culinary journey while being part of a friendly kitchen team dedicated to delivering fresh, seasonal dishes. The pub's commitment to employee well-being, including discounts and milestone rewards, makes it an attractive place for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie for The Old Frizzle in Wimbledon
✨Tip Number 1
Get to know the pub! Before your interview, check out The Old Frizzle's website and social media. Familiarising yourself with their menu and vibe will help you stand out and show your genuine interest in joining their team.
✨Tip Number 2
Network like a pro! Reach out to current or former staff on LinkedIn or other platforms. They can give you insider tips about the kitchen culture and what it’s really like to work there, which can be super helpful during your interview.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you've created or share your culinary experiences that align with their focus on fresh produce. This will demonstrate your passion and creativity, making you a memorable candidate.
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application seen. Plus, we’re reviewing applications as they come in, so don’t wait around—get your name in the mix and let’s get you started at The Old Frizzle!
We think you need these skills to ace Chef de Partie for The Old Frizzle in Wimbledon
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for fresh produce and cooking shine through. Share any experiences that highlight your passion for creating delicious dishes and how you connect with the local community through food.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Chef de Partie role at The Old Frizzle. Highlight relevant experience and skills that match what we're looking for, like your knowledge of health and safety and your ability to work in a team.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear English communication to express your thoughts and experiences. This will help us see your organisational skills right from the start!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates. Plus, we’re reviewing applications as they come in, so don’t wait too long!
How to prepare for a job interview at Livelyhood Pub Group
✨Know Your Ingredients
Familiarise yourself with seasonal produce and the types of dishes you might be preparing. The Old Frizzle values fresh, local ingredients, so be ready to discuss your favourite seasonal dishes and how you would incorporate them into the menu.
✨Show Off Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s discussing your previous experience or even a practical test, be confident in showcasing your ability to create consistent, flavoursome food that aligns with their standards.
✨Emphasise Teamwork
The kitchen is all about collaboration, so highlight your experience working in a team. Share examples of how you've supported your colleagues in a busy environment and how you contribute to a positive kitchen atmosphere.
✨Understand Their Values
Research Livelyhood’s five values: Authentic, Daring, People, Lively, and Sustainable. Be prepared to discuss how your personal values align with theirs and how you can contribute to their mission of creating a vibrant community pub experience.