Commis Chef - Live In

Commis Chef - Live In

High Wycombe Full-Time 25000 - 35000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team and assist in preparing exquisite dishes daily.
  • Company: Work at a Michelin recognised restaurant known for its exceptional food quality.
  • Benefits: Enjoy free live-in accommodation and earn tips on top of your salary.
  • Why this job: Gain fantastic learning opportunities in a vibrant culinary environment.
  • Qualifications: No prior experience required, just a passion for cooking and eagerness to learn.
  • Other info: Located near High Wycombe, this role offers a chance to work with seasonal ingredients.

The predicted salary is between 25000 - 35000 £ per year.

A Michelin recognised restaurant, near High Wycombe, is acclaimed due to the spectacular quality of food and drink they serve. Their aim is to provide a high-standard of service consisting of delicious, freshly prepared food using locally sourced and seasonal ingredients.

Salary: £25,000 plus tips

Benefits: Free Live-in Accommodation - Fantastic Learning Opportunities

Commis Chef - Live In employer: liveinchefs.com

Join a Michelin recognised restaurant near High Wycombe, where you will be part of a passionate team dedicated to delivering exceptional culinary experiences. With a competitive salary of £25,000 plus tips and the added benefit of free live-in accommodation, this role offers not only a supportive work culture but also fantastic learning opportunities to enhance your skills in a vibrant environment. Embrace the chance to grow within a company that values locally sourced ingredients and seasonal produce, making every day a rewarding experience.
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Contact Detail:

liveinchefs.com Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef - Live In

✨Tip Number 1

Familiarise yourself with the restaurant's menu and culinary style. Understanding their focus on locally sourced and seasonal ingredients will help you demonstrate your passion for their food philosophy during any interviews.

✨Tip Number 2

Network with current or former employees of the restaurant. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when you apply.

✨Tip Number 3

Prepare to discuss your previous kitchen experience in detail. Highlight specific skills or techniques you've mastered that align with the high standards expected at a Michelin recognised establishment.

✨Tip Number 4

Show enthusiasm for learning and growth. Since this position offers fantastic learning opportunities, be ready to express your eagerness to develop your culinary skills and contribute to the team.

We think you need these skills to ace Commis Chef - Live In

Culinary Skills
Food Safety Knowledge
Knife Skills
Time Management
Attention to Detail
Teamwork
Creativity
Adaptability
Communication Skills
Knowledge of Cooking Techniques
Ability to Work Under Pressure
Understanding of Menu Planning
Passion for Food
Customer Service Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant culinary experience, especially in high-quality or Michelin-starred environments. Emphasise any skills related to fresh and seasonal ingredients, as this is a key focus for the restaurant.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to learn. Mention why you are interested in this specific role and how you can contribute to the restaurant's reputation for quality.

Highlight Relevant Skills: In your application, be sure to mention specific culinary skills such as knife skills, food preparation techniques, and any experience with menu planning or working in a team environment. This will demonstrate your readiness for the role.

Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at liveinchefs.com

✨Know Your Ingredients

Familiarise yourself with the locally sourced and seasonal ingredients that the restaurant uses. Being able to discuss these in detail will show your passion for quality food and your understanding of the culinary world.

✨Showcase Your Skills

Prepare to demonstrate your cooking skills during the interview. Whether it's through a practical test or discussing your previous experiences, be ready to highlight your techniques and creativity in the kitchen.

✨Understand the Restaurant's Philosophy

Research the restaurant's ethos and their approach to food and service. Being able to articulate how your values align with theirs will make a strong impression and show that you are genuinely interested in the role.

✨Ask Thoughtful Questions

Prepare some insightful questions about the team dynamics, training opportunities, and the restaurant's future plans. This not only shows your enthusiasm but also helps you gauge if the environment is the right fit for you.

Commis Chef - Live In
liveinchefs.com
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  • Commis Chef - Live In

    High Wycombe
    Full-Time
    25000 - 35000 £ / year (est.)

    Application deadline: 2027-04-05

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    liveinchefs.com

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