Head Chef Gastro Pub

Head Chef Gastro Pub

Dorking Full-Time 48000 - 72000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a creative kitchen, crafting delicious dishes with fresh ingredients.
  • Company: Join the award-winning Little & Large Pub Company, known for its top-rated gastro pub.
  • Benefits: Enjoy a transparent bonus scheme, pension, free meals, and 30% off at all locations.
  • Why this job: Be part of a celebrated team in a critically acclaimed pub with growth opportunities.
  • Qualifications: Experience as a Head Chef in high-end settings, with a passion for food trends.
  • Other info: Opportunity to progress your career with new openings on the horizon.

The predicted salary is between 48000 - 72000 £ per year.

Little & Large Pub Company are looking for an exceptional and creative Head Chef for their award-winning pub, The Running Horses in Mickleham, Surrey. The ideal candidate will come from a strong Gastro Pub & restaurant background with a passion to work only with fresh ingredients and enjoy leading a kitchen to deliver great dishes enjoyed by all.

The Running Horses is in the Top best country pubs by Sunday Times, In The good food Guide 2025 for their amazing Sunday roasts and is a much-loved Surrey institution. The pub was restored to its former glory by the Little & Large Pub Company and won the best pub in the UK award in the year 2023.

This is an exciting opportunity for an experienced Head Chef to work in an award-winning and critically acclaimed group. You will be working alongside our head of food to add your flare to Pub classics and new innovative more refined dishes to elevate our offering to a BIB and Rosette standard.

We would love to hear from you if you possess the following qualifications:

  • Prior experience as a Head Chef in a high-end restaurant or pub
  • Enthusiastic, dynamic and ready for a new challenge
  • Experienced in handling high-volume service
  • Strong understanding of food trends and seasonal UK ingredients
  • A creative mindset with attention to detail
  • Proven capability to lead, train, and inspire a kitchen team
  • Experience in managing labour costs, scheduling, and staff rotas
  • Competence in finance, purchasing, menu pricing, controlling stock and GP
  • Familiarity with health and safety regulations, compliance, and procedures
  • Able to spot and resolve problems efficiently

We offer:

  • An achievable, transparent bonus scheme
  • Support with BOH stock systems and GP trackers
  • Pension scheme
  • Training and development
  • Free meals on duty
  • Discounts including 30% off your food bill across all of our sites
  • Annual staff parties
  • A tangible opportunity to progress your career with new openings in the future

Head Chef Gastro Pub employer: Little Large Pub Company Limted

Little & Large Pub Company is an exceptional employer, offering a vibrant work culture at The Running Horses in Mickleham, Surrey, where creativity and passion for fresh ingredients thrive. With a competitive salary package, transparent bonus schemes, and comprehensive training and development opportunities, employees are encouraged to grow their careers within an award-winning establishment known for its outstanding culinary reputation. Enjoy unique benefits such as free meals on duty, generous discounts, and annual staff parties, all while being part of a team that celebrates excellence in the heart of the countryside.
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Contact Detail:

Little Large Pub Company Limted Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef Gastro Pub

✨Tip Number 1

Network with other chefs and industry professionals in the gastro pub scene. Attend local food festivals or culinary events to meet potential colleagues and showcase your passion for fresh ingredients.

✨Tip Number 2

Research The Running Horses and its menu thoroughly. Familiarise yourself with their award-winning dishes and think about how you can bring your own creative flair to their offerings.

✨Tip Number 3

Prepare to discuss your experience in managing high-volume service and leading a kitchen team during the interview. Be ready to share specific examples of how you've inspired and trained your staff.

✨Tip Number 4

Stay updated on current food trends and seasonal UK ingredients. This knowledge will not only impress during your interview but also demonstrate your commitment to delivering exceptional dishes.

We think you need these skills to ace Head Chef Gastro Pub

Leadership Skills
Creativity in Menu Development
High-Volume Service Management
Knowledge of Food Trends
Attention to Detail
Team Training and Development
Labour Cost Management
Scheduling and Staff Rotas
Financial Acumen in Purchasing and Menu Pricing
Stock Control and Management
Health and Safety Compliance
Problem-Solving Skills
Passion for Fresh Ingredients
Ability to Innovate Traditional Dishes

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience as a Head Chef, particularly in high-end restaurants or gastro pubs. Emphasise your leadership skills and any awards or recognitions you've received.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for fresh ingredients and your creative approach to cooking. Mention specific dishes or trends you are excited about and how you can elevate the pub's offerings.

Showcase Your Achievements: In your application, include specific examples of how you've successfully managed kitchen operations, trained staff, or improved menu offerings. Quantify your achievements where possible, such as increasing customer satisfaction or reducing costs.

Research the Company: Familiarise yourself with Little & Large Pub Company and The Running Horses. Mention their awards and reputation in your application to demonstrate your genuine interest in joining their team.

How to prepare for a job interview at Little Large Pub Company Limted

✨Showcase Your Culinary Passion

Make sure to express your love for cooking and working with fresh ingredients. Share specific examples of dishes you've created that highlight your creativity and understanding of food trends.

✨Demonstrate Leadership Skills

As a Head Chef, you'll need to lead and inspire your kitchen team. Be prepared to discuss your experience in training staff, managing a busy kitchen, and how you handle challenges that arise during service.

✨Know the Venue's Reputation

Research The Running Horses and its accolades. Familiarise yourself with their menu and be ready to suggest how you could elevate their offerings while maintaining the essence of what makes them special.

✨Discuss Financial Acumen

Be ready to talk about your experience with managing costs, scheduling, and stock control. Highlight any successful strategies you've implemented in previous roles to maintain profitability without compromising quality.

Head Chef Gastro Pub
Little Large Pub Company Limted
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