We are seeking an experienced and dynamic Restaurant General Manager to lead the launch and day-to-day operations of an exciting new Indian restaurant in Covent Garden, Central London. The ideal candidate will have a strong background in managing premium, high-quality restaurants, with excellent leadership, commercial awareness and a passion for delivering outstanding guest experiences. This is an excellent opportunity for an ambitious hospitality professional to take ownership of a new restaurant opening and play a key role in establishing its reputation. Key Responsibilities Oversee the overall restaurant operations, ensuring consistently high service standards. Lead, motivate and develop the front-of-house team. Manage recruitment, staff training, scheduling and performance. Deliver exceptional guest experiences and build strong customer relationships. Monitor sales, budgets, labour costs and overall profitability. Maintain high standards of service, presentation, health and safety. Work closely with the Head Chef and kitchen team to ensure smooth coordination between front and back of house. Manage supplier relationships, stock control and operational costs. Drive revenue through effective service management and upselling. Take ownership of pre-opening activities, including recruitment, training, systems and operational setup. Candidate Requirements Previous experience as a Restaurant General Manager or Senior Restaurant Manager. Experience managing premium, high-volume or fine-dining restaurants. Strong leadership and team management skills. Excellent understanding of restaurant operations, financial controls and commercial performance. Experience in Indian restaurants or a strong understanding of Indian cuisine would be an advantage. Excellent communication, interpersonal and problem-solving skills. A hands-on approach with the ability to lead by example. A stable employment history and a genuine passion for hospitality. What We Are Looking For Someone who can combine strong operational management with commercial thinking, inspire a team and deliver an exceptional dining experience. Interested candidates: Please share your updated CV for a confidential discussion. looking for one who have pre opening experience someone who have 3-4 years exeperience as restaurant GM TPBN1_UKCT
General Manager - Indian Restaurant employer: Little Kitchen Help Ltd
Join a dynamic and innovative restaurant group that values creativity and culinary excellence in the heart of Central London. As an Executive Chef, you will benefit from a supportive work culture that encourages personal growth and professional development, alongside competitive remuneration and unique opportunities to showcase your culinary talents in a vibrant environment. This role not only offers the chance to lead a talented team but also to immerse yourself in diverse culinary traditions, making it a truly rewarding experience.
