At a Glance
- Tasks: Lead kitchen operations and develop talented chefs across our estate.
- Company: Join the oldest privately owned hospitality group in Scotland, known for its family values.
- Benefits: Competitive salary, flexible shifts, employee discounts, and free golf membership.
- Other info: Enjoy a supportive workplace with opportunities for growth and recognition.
- Why this job: Make a real impact on culinary excellence while nurturing the next generation of chefs.
- Qualifications: Proven experience in multi-site kitchen leadership and strong food safety knowledge.
The predicted salary is between 36000 - 60000 £ per year.
We are looking for an experienced Group Operations Chef, reporting directly to the Managing Director, to lead kitchen operations across our estate. Working alongside the Culinary Development Chef, who creates menus and food specifications, you will take ownership of training, implementation and day-to-day delivery. You will support and guide Head Chefs, drive team performance, and ensure food safety, consistency and operational standards are always met. A key part of the role is identifying talent, developing people and helping the next generation of chefs progress their careers.
Family owned since 1969, Lisini is the oldest privately owned hospitality group in Scotland and winner of Best Employer 2025. We operate restaurants, bars, accommodation, banqueting, weddings and golf, and we genuinely care about our people and the communities we serve. This is a hands-on leadership role for someone who enjoys developing teams, setting clear standards and driving the business forward, while respecting its heritage. If that sounds like you, we would love to hear from you.
What Your Role will involve:
- Provide strong operational leadership across all kitchens, supporting Head Chefs and driving high performance standards.
- Deliver and monitor KPIs across food quality, cost control, hygiene and customer satisfaction.
- Lead the implementation of approved menus, ensuring consistency, profitability and food safety compliance across the estate.
- Oversee food safety, health safety and hygiene standards, including audits and EHO management.
- Manage kitchen recruitment, training, budgets and systems to build capability and control food and labour costs.
As the ideal Group Operations Chef you must have:
- Proven experience in a senior multi-site kitchen leadership role within a high-volume hospitality environment.
- Strong working knowledge of food safety, hygiene legislation and health safety compliance across multiple kitchens.
- Demonstrated success in implementing menus and food specifications consistently, maintaining quality and presentation standards.
- Experience leading, developing and holding Head Chefs and kitchen teams accountable, including recruitment and succession planning.
- Strong commercial acumen, with proven ability in food cost control, labour management, budget oversight and effective use of kitchen systems.
What we offer our employees:
- Competitive salary
- Opportunity for advancement and progression
- Flexible Shift Patterns
- Learning and Development Pathways
- Pension scheme
- 50% Employee food discount when dining with friends and family
- 20% off events
- Birthday Treat – To help you celebrate, we add £25 to your staff card every year on your birthday
- Free Golf Membership
- 10 year club – rewarding long service
- Complimentary daily soup, tea, coffee, cordial sodas, and filtered water on shift.
- Level: our new on-demand pay system with integrated payroll savings, intelligent budgeting, and expert financial guidance.
- We celebrate our staff at the Annual Lisini Ball, a special evening of fun, food, and recognition.
- 24/7 support from our Employee Assistance Programme, partnered with the Burnt Chef, providing help whenever you need it.
We will reward you, invest in you and give you every opportunity to progress and grow within an exciting, forward-thinking company. We are a Disability Confident Employer, committed to fostering an inclusive and supportive workplace where everyone can thrive. We welcome applications from people of all backgrounds and experiences, including individuals with physical or mental health conditions. If you require any adjustments or support during the interview process or after the appointment, we would be happy to discuss your needs.
Awards:
- Best Hospitality Employer 2025
- Highly Recommended in the Hospitality Health Employer Category 2025
- 2026 Awarded the Wellness Charter by Scottish charity Hospitality Health.
So why not join the family? We would love to meet you.
Dalziel Park Hotel is located within 250 acres of picturesque woodlands, nestled on the outskirts of Motherwell in North Lanarkshire. With 18 boutique style bedrooms, our award-winning restaurant, stunning function suites and a superb 9-hole golf course all on site. Lisini Pub Company has over 50 years in hospitality, boasting 3 hotels, award winning restaurants, stunning wedding venues, community bars and a 9 hole golf course. Lisini has a reputation within Lanarkshire for delivering outstanding customer service, award winning, and stunning food in both the restaurant and in banqueting. Key to what we do is food. We strive to be the best and with awards to prove it, we aim to stay on top. Your journey starts here. We will reward you, invest in you and above all, provide you with an excellent work/life balance.
Group Operations Chef in Motherwell employer: Lisini Pub Company
Lisini Pub Company, the oldest privately owned hospitality group in Scotland, offers an exceptional work environment for the Group Operations Chef role at Dalziel Park Hotel. With a strong commitment to employee development, competitive salaries, and a supportive culture that celebrates achievements, we provide numerous benefits including flexible shift patterns, learning pathways, and wellness support. Nestled in picturesque woodlands, our location not only enhances the work-life balance but also fosters a sense of community and belonging among our staff.
StudySmarter Expert Advice🤫
We think this is how you could land Group Operations Chef in Motherwell
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Lisini Pub Company. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Lisini Pub Company
Don't be shy about reaching out to Lisini Pub Company directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Group Operations Chef in Motherwell
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Lisini Pub Company and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Lisini Pub Company
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
