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- Tasks: Create memorable dining experiences for residents and maintain a welcoming atmosphere.
- Company: A respected retirement village in Milton Keynes with a focus on community.
- Benefits: Paid annual leave, free gym access, and competitive hourly pay.
- Why this job: Make a difference in the lives of seniors while gaining valuable hospitality experience.
- Qualifications: Team player with a passion for hospitality and customer service.
- Other info: Part-time role with flexible weekend hours and a friendly work environment.
The predicted salary is between 13 - 16 £ per hour.
A well-established retirement village in Milton Keynes seeks a Weekend Hospitality Assistant to provide excellent dining experiences. The role involves operating lunch services, setting tables, and maintaining hygiene standards. Ideal candidates are team players with hospitality experience.
Enjoy benefits like paid annual leave and free gym access. This part-time position offers 8 hours per week on weekends, with a salary of £13.23 per hour.
Weekend Dining Host – Retirement Village in Milton Keynes employer: LINESET
Contact Detail:
LINESET Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Weekend Dining Host – Retirement Village in Milton Keynes
✨Tip Number 1
Network like a pro! Chat with friends, family, or even acquaintances who work in hospitality. They might know about openings or can put in a good word for you.
✨Tip Number 2
Practice your pitch! When you get the chance to meet potential employers, be ready to share why you're the perfect fit for the Weekend Dining Host role. Keep it friendly and genuine.
✨Tip Number 3
Show up at local events or job fairs! It’s a great way to meet hiring managers face-to-face. Bring your CV and be prepared to chat about your hospitality experience.
✨Tip Number 4
Don’t forget to apply through our website! We make it super easy for you to submit your application and get noticed. Plus, we love seeing enthusiastic candidates like you!
We think you need these skills to ace Weekend Dining Host – Retirement Village in Milton Keynes
Some tips for your application 🫡
Show Your Hospitality Skills: Make sure to highlight any previous experience in hospitality. We love seeing how you've created great dining experiences for others, so share those stories!
Be a Team Player: Since we’re all about teamwork here at the retirement village, mention any times you’ve worked well with others. It’s all about creating a friendly atmosphere for our residents!
Keep It Clean and Professional: We value hygiene and professionalism, so don’t forget to mention your commitment to maintaining high standards. A clean dining area is key to a great experience!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to see your application and get you on board for an amazing weekend role!
How to prepare for a job interview at LINESET
✨Know the Role Inside Out
Before your interview, make sure you understand what being a Weekend Dining Host involves. Familiarise yourself with the dining services, table setting standards, and hygiene protocols. This will show that you're genuinely interested in the role and ready to contribute.
✨Showcase Your Hospitality Experience
Be prepared to discuss your previous experience in hospitality. Think of specific examples where you provided excellent service or worked as part of a team. This will help demonstrate that you have the skills needed for the role and can handle the responsibilities effectively.
✨Ask Thoughtful Questions
Interviews are a two-way street! Prepare some questions about the retirement village and its dining services. This not only shows your interest but also helps you gauge if this is the right fit for you. For instance, ask about the types of events they host or how they maintain their hygiene standards.
✨Dress the Part
Even though it's a part-time position, first impressions matter. Dress smartly and appropriately for the interview. This reflects your professionalism and respect for the role, which is crucial in a hospitality environment.
