FE Resources - Commis Chef, the Old Bakery
FE Resources - Commis Chef, the Old Bakery

FE Resources - Commis Chef, the Old Bakery

Lincoln Full-Time No home office possible
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At a Glance

  • Tasks: Join our kitchen team and help create delicious meals daily.
  • Company: Be part of the only not-for-profit restaurant in the region, owned by Lincoln College.
  • Benefits: Enjoy a competitive salary of £12.21 per hour and gain valuable experience.
  • Why this job: Make a difference while learning in a supportive environment focused on community and training.
  • Qualifications: No prior experience needed, just bring your enthusiasm and willingness to learn!
  • Other info: Perfect for high school and college students looking for flexible work opportunities.

Salary and Hours
£12.21 per hour
We are looking for friendly, enthusiastic, proactive people to become part of our Kitchen team.
As the only not-for-profit restaurant in the region, we are owned and operated by Lincoln College, providing technical qualifications and training for thousands of school leavers and adults each year.
With no private owner or shareholders, all profits are reinvested into …

FE Resources - Commis Chef, the Old Bakery employer: Lincoln College

The Old Bakery is an exceptional employer, offering a unique opportunity to work in a not-for-profit environment where your contributions directly support the training and development of future culinary talents. With a focus on teamwork and a friendly atmosphere, employees benefit from ongoing professional growth and the satisfaction of knowing their work makes a meaningful impact in the community.
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Contact Detail:

Lincoln College Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land FE Resources - Commis Chef, the Old Bakery

✨Tip Number 1

Familiarise yourself with the mission and values of The Old Bakery. Understanding their commitment to community and education will help you demonstrate your alignment with their goals during any conversations.

✨Tip Number 2

Showcase your enthusiasm for cooking and teamwork. Be prepared to discuss your previous experiences in a kitchen environment and how you can contribute positively to the team dynamic.

✨Tip Number 3

Network with current or former employees if possible. They can provide insights into the work culture and expectations, which can be invaluable when preparing for interviews.

✨Tip Number 4

Be ready to demonstrate your proactive attitude. Think of examples where you've taken initiative in past roles, as this is a quality that The Old Bakery values highly in their team members.

We think you need these skills to ace FE Resources - Commis Chef, the Old Bakery

Culinary Skills
Food Safety Knowledge
Time Management
Teamwork
Attention to Detail
Communication Skills
Adaptability
Customer Service Skills
Basic Knife Skills
Understanding of Cooking Techniques
Ability to Follow Recipes
Cleanliness and Hygiene Standards
Problem-Solving Skills
Passion for Food

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Commis Chef. Tailor your application to highlight relevant skills and experiences that match what they are looking for.

Craft a Personal Statement: Write a personal statement that reflects your passion for cooking and working in a team environment. Mention any previous experience in kitchens or culinary training, and express your enthusiasm for contributing to a not-for-profit restaurant.

Highlight Relevant Skills: Make sure to emphasise skills that are particularly relevant to the role, such as food preparation, teamwork, and time management. Use specific examples from your past experiences to demonstrate these skills.

Proofread Your Application: Before submitting, take the time to proofread your application for any spelling or grammatical errors. A well-presented application shows attention to detail and professionalism, which is crucial in the culinary field.

How to prepare for a job interview at Lincoln College

✨Show Your Passion for Cooking

Make sure to express your enthusiasm for cooking and working in a kitchen environment. Share any relevant experiences or dishes you love to prepare, as this will demonstrate your genuine interest in the role.

✨Highlight Teamwork Skills

Since the position is part of a kitchen team, emphasise your ability to work well with others. Provide examples of how you've collaborated in previous roles, showcasing your communication and teamwork skills.

✨Understand the Not-for-Profit Model

Familiarise yourself with the concept of a not-for-profit restaurant and how it operates. Be prepared to discuss why you find this model appealing and how you can contribute to its mission of reinvesting profits into training and qualifications.

✨Prepare for Practical Questions

Expect questions about food safety, hygiene practices, and basic cooking techniques. Brush up on these topics and be ready to demonstrate your knowledge, as this will show your preparedness for the role.

FE Resources - Commis Chef, the Old Bakery
Lincoln College
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