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- Tasks: Create delicious meals and exciting menus for our tenants while considering their dietary needs.
- Company: Join Abbeyfield Wales, a passionate team dedicated to creating a happier, healthier community.
- Benefits: Enjoy free DBS checks, excellent work-life balance, wellbeing support, and 5.6 weeks annual leave.
- Why this job: This role is perfect for food lovers who want to make mealtimes memorable and rewarding.
- Qualifications: NVQ Level 2 in Food Preparation/Catering and Food Hygiene Level 2 required; experience in cooking is a plus.
- Other info: Flexible hours with a supportive training team to help you succeed.
The predicted salary is between 10000 - 12000 £ per year.
Cook
Abbeyfield Wales, Goldwire Ln, Monmouth NP25 5AG
£12.00 per hour (£10,019 per annum)
16 hours per week
What are you doughing here Thyme for a new job Penne for your thoughts. This may sound bananas, but we find you a-peeling! Enough of the puns, lets taco ‘bout the role.
The opportunity:
As a Cook at Abbeyfield Wales Monmouth, you’ll provide delicious and nutritious meals for our tenants. You’…
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Cook employer: Linc-Cymru
Contact Detail:
Linc-Cymru Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook
✨Tip Number 1
Familiarize yourself with the dietary needs and preferences of the tenants. Understanding their cultural backgrounds and specific requirements will help you create menus that are not only nutritious but also enjoyable for everyone.
✨Tip Number 2
Showcase your communication skills during any interactions. Being approachable and friendly is key, as you'll be working closely with both the Chef and the tenants. A positive attitude can make a big difference!
✨Tip Number 3
Highlight any relevant experience you have, whether it's professional or informal. Cooking for a large family or friends can demonstrate your ability to manage meal preparation and cater to different tastes.
✨Tip Number 4
Be prepared to discuss your organizational skills. Mention how you keep track of stock, manage budgets, and adhere to food hygiene regulations. This will show that you can handle the responsibilities of the role effectively.
We think you need these skills to ace Cook
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements. Highlight your relevant experience in cooking, menu planning, and working with dietary needs.
Tailor Your Application: Customize your application to reflect the skills and qualifications mentioned in the job description. Emphasize your communication skills and any relevant qualifications like NVQ Level 2 in Food Preparation/Catering.
Showcase Your Passion: In your application, express your love for cooking and trying out new recipes. Share any informal experiences you have had in feeding large groups, as this can demonstrate your capability.
Complete the Application Form: Fill out the short application form thoroughly. If you choose to upload a CV, ensure it is up-to-date and highlights your culinary skills and experience. Don't forget to submit before the deadline!
How to prepare for a job interview at Linc-Cymru
✨Show Your Passion for Cooking
Make sure to express your love for cooking and trying out new recipes during the interview. Share any personal experiences or stories that highlight your enthusiasm for creating delicious meals.
✨Highlight Your Communication Skills
Since you'll be working closely with tenants and a team, emphasize your ability to communicate effectively. Be friendly and approachable in your responses, showcasing how you can engage with others while preparing meals.
✨Demonstrate Organizational Skills
Discuss your experience with menu planning, stock control, and adhering to food hygiene regulations. Provide examples of how you've managed multiple tasks efficiently in previous roles or settings.
✨Be Prepared for Dietary Requirements
Familiarize yourself with common dietary needs and preferences. During the interview, mention how you would accommodate different cultural or dietary requirements to ensure all tenants enjoy their meals.
