At a Glance
- Tasks: Join our kitchen team to create exceptional dining experiences and develop new menu offerings.
- Company: Work at the award-winning Lime Wood Hotel with renowned chefs Angela Hartnett and Luke Holder.
- Benefits: Enjoy a 3.5 day work week, meals on duty, and exclusive discounts.
- Other info: Opportunities for learning and development in a supportive team atmosphere.
- Why this job: Be part of a fun, professional environment that values work-life balance and creativity.
- Qualifications: Experience as a Chef de Partie and a passion for quality ingredients are essential.
The predicted salary is between 25000 - 30000 £ per year.
We are currently seeking for an experienced Chef de Partie to work alongside Angela Hartnett and Luke Holder and their team, to deliver exceptional dining experiences at Hartnett Holder & Co, within the award-winning five-star Lime Wood Hotel. Lime Wood is a 33-bedroom boutique country house set in the heart of the New Forest National Park. It is laid-back 5* luxury at its best, with Chefs Angela Hartnett and Luke Holder at the helm of the kitchen and a wellness spa within the grounds.
Why join us? We give our teams a great place to work that is fun, professional, and just a little bit different. At the heart of what we do and why we do it is our consideration for your work life balance. Compassion, consideration, and patience is the motto. Standards are clear, ambition is high. We understand our team and support them to achieve their goals. As an ethical business with a commitment to the best staff food in the industry, we encourage our chefs to gain exposure to the fast and ever-changing food scene by eating out as part of our supper clubs. Our Chefs love the flexibility of a 3.5 day working week, a rota written 3 months in advance and the advantages of a long weekend off per month!
Perks & Benefits:
- Meals on duty – We are an ethical business committed to the best staff food in the industry.
- 35% discount on food, beverages & treatments at Lime Wood.
- Take home goods – cost price.
- Perkbox – employee discount scheme with access to more than a hundred daily rewards ranging from free food in major UK restaurants, to movie tickets and high street clothing brands.
- Range of learning & development opportunities.
- Opportunity to work with some of the most renowned chefs.
- The flexibility of a 3.5 day working week, a rota written 3 months in advance and the advantages of a long weekend off per month!
About the role: Our Chef de Partie’s at Lime Wood play an integral role within our kitchen brigade ensuring all sections are working collaboratively. Responsibilities include, but are not limited to:
- Prepare ingredients and maintain all workspaces, ensuring compliant handling of all baking and other kitchen equipment.
- Ensure mise-en-place is always freshly prepared.
- Follow recipes and assist with the development of new menu offerings.
- Be creative and express ideas.
- Ensure all ingredients and equipment required is readily available.
- Handle ingredients and equipment with care.
- Adhere to health and safety protocols, including excellent knowledge of food handling and hygiene.
- Supporting the development of Chef Apprentices and junior staff.
About you: Experience as a Chef de Partie is essential, along with the drive and confidence to work as part of a fast and efficient team. Passion to work with quality ingredients and delivering on guest satisfaction is essential.
Chef de Partie in Lyndhurst employer: Lime Wood Group Ltd.
At Lime Wood Hotel, we pride ourselves on being an exceptional employer, offering a unique blend of laid-back luxury and professional growth. Our Chef de Partie role not only provides the opportunity to work alongside renowned chefs Angela Hartnett and Luke Holder but also ensures a supportive work culture that values work-life balance, with a flexible 3.5-day working week and a commitment to staff wellbeing. With a focus on ethical practices, competitive benefits, and a range of learning opportunities, we empower our team to thrive in a dynamic culinary environment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Lyndhurst
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Lime Wood Group Ltd.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Lime Wood Group Ltd.
Don't be shy about reaching out to Lime Wood Group Ltd. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Lyndhurst
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Lime Wood Group Ltd. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Lime Wood Group Ltd.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
