Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead quality and compliance initiatives in food manufacturing, ensuring product safety and consistency.
- Company: Dynamic food manufacturing company with a focus on quality and innovation.
- Benefits: Hybrid work model, competitive salary, and opportunities for professional growth.
- Why this job: Make a real impact on food safety and quality while collaborating with diverse teams.
- Qualifications: Experience in Technical or Quality Management within food manufacturing and strong HACCP knowledge.
- Other info: Join a team committed to continuous improvement and operational excellence.
The predicted salary is between 43200 - 72000 £ per year.
London - Hybrid 3 days/week in the office
Key Responsibilities
- Quality and Compliance
- Lead the implementation, maintenance, and continuous improvement of the company's BRC certification.
- Develop and manage robust HACCP systems across all manufacturing sites and ensure compliance with all regulatory requirements.
- Own quality control processes, ensuring product safety, quality, and consistency throughout manufacturing and supply chain operations.
- Conduct regular audits and inspections of manufacturing facilities to assure adherence to company and BRC standards.
- Ensure suppliers and co-manufacturers adhere strictly to quality standards and BRC requirements.
- Perform risk assessments and supplier audits, addressing any non-conformances through effective corrective action plans.
- Collaborate closely with suppliers to continually enhance product quality based on consumer feedback, QC data, and internal metrics.
- Work cross-functionally with R&D, commercial, and operational teams to ensure technical feasibility, quality compliance, and successful product launches.
- Oversee product technical specifications, artwork, and labelling to ensure legal compliance and accuracy.
- Lead technical sign-off for new product introductions, ensuring adherence to critical paths and timelines.
- Act as crisis coordinator, managing incident responses swiftly and effectively to minimize business impact.
- Oversee customer and consumer complaints, performing root cause analyses and implementing sustainable corrective actions.
- Champion continuous improvement initiatives to optimize quality processes and operational efficiency.
- Provide technical guidance and training to internal teams to enhance overall quality and technical awareness.
- Keep abreast of changing regulatory requirements and ensure all operations are informed and compliant.
Required Experience
- Previous experience in a Technical or Quality Management role within food manufacturing, with proven expertise in maintaining BRC certification.
- Strong knowledge of HACCP, food safety standards, and quality management systems.
- Previous experience in supplier management, auditing, and complaint resolution.
- Experience with dairy, beverages, or plant-based products beneficial but not essential.
Qualifications & Skills
- Degree in Food Science, Food Technology, or a related discipline.
- Excellent problem-solving skills, analytical thinking, and attention to detail.
- Strong interpersonal and communication abilities, capable of effectively collaborating at all organizational levels.
- Proficient in Microsoft Office Suite, particularly Excel.
- Proactive mindset with a commitment to continuous improvement.
Technical Manager in London employer: Lime Talent
Contact Detail:
Lime Talent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Technical Manager in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the food manufacturing industry, especially those who have experience with BRC certification. A friendly chat can lead to insider info about job openings that aren't even advertised yet.
✨Tip Number 2
Prepare for interviews by brushing up on your knowledge of HACCP and quality management systems. We recommend creating a list of potential questions and practicing your answers. This way, you’ll feel confident discussing your expertise during the interview.
✨Tip Number 3
Showcase your problem-solving skills! During interviews, share specific examples of how you've tackled challenges in previous roles, especially related to quality control or supplier management. This will demonstrate your hands-on experience and proactive mindset.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team and contributing to our continuous improvement initiatives.
We think you need these skills to ace Technical Manager in London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV speaks directly to the role of Technical Manager. Highlight your experience with BRC certification and HACCP systems, as these are key for us. Use specific examples that showcase your skills in quality management and supplier audits.
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Tell us why you're passionate about food safety and quality management. Mention how your previous experiences align with our needs and how you can contribute to our continuous improvement initiatives.
Showcase Your Problem-Solving Skills: In both your CV and cover letter, don’t forget to highlight your problem-solving abilities. We love candidates who can think on their feet, especially when it comes to managing incidents and complaints. Share specific instances where you've successfully resolved issues.
Apply Through Our Website: We encourage you to apply through our website for a smoother application process. It helps us keep track of your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Lime Talent
✨Know Your BRC Inside Out
Make sure you’re well-versed in the BRC certification process and its requirements. Brush up on the latest standards and be ready to discuss how you've implemented or maintained these in previous roles.
✨Showcase Your HACCP Knowledge
Prepare to talk about your experience with HACCP systems. Be specific about how you've developed, managed, or improved these systems in past positions, and be ready to share examples of compliance challenges you've overcome.
✨Demonstrate Cross-Functional Collaboration
Think of examples where you've worked with R&D, commercial, or operational teams. Highlight how you ensured technical feasibility and quality compliance during product launches, as this will show your ability to work across departments.
✨Be Ready for Crisis Management Scenarios
Prepare for questions about incident management and complaint resolution. Have a couple of real-life examples ready that demonstrate your problem-solving skills and how you’ve effectively managed crises in the past.