BaxterStorey: Chef De Partie in Westminster

BaxterStorey: Chef De Partie in Westminster

Westminster Full-Time 28000 - 31000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create innovative dishes and showcase your culinary skills in a vibrant restaurant.
  • Company: Join Lilibets, a stylish restaurant in Mayfair with a focus on sustainability.
  • Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
  • Other info: Dynamic atmosphere with a focus on seasonal and sustainable ingredients.
  • Why this job: Be part of a creative team and elevate your cooking in a unique dining experience.
  • Qualifications: Passion for cooking and experience in a professional kitchen.

The predicted salary is between 28000 - 31000 £ per year.

Join the Team at Lilibets Restaurant, Mayfair.

Lilibets is a refined celebration of the sea, delivering elegant, innovative cuisine inspired by global travels and crafted with a strong focus on seasonality, sustainability, and provenance.

Our 160-cover destination features an oyster bar, fireside grill, cocktail bar, and year-round terrace, offering an exceptional dining experience.

BaxterStorey: Chef De Partie in Westminster employer: Lilibet's

At BaxterStorey, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration. As a Chef De Partie at Lilibets Restaurant in the heart of Mayfair, you will have the opportunity to develop your culinary skills in a dynamic environment, with access to ongoing training and career progression. Our commitment to sustainability and seasonality not only enhances our menu but also creates a meaningful workplace where your contributions truly matter.

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Contact Details:

Lilibet's Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land BaxterStorey: Chef De Partie in Westminster

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Lilibet's. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Lilibet's

Don't be shy about reaching out to Lilibet's directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace BaxterStorey: Chef De Partie in Westminster

Communication Skills
Adaptability
Attention to Detail
Time Management
Problem-Solving Skills
Teamwork
Customer Service

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Lilibet's and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Lilibet's

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!