Lilibet’s Mayfair, a classic seafood destination on Bruton Street, seeks a full-time Sous Chef/Junior Sous Chef to join its on-site team in London. You will support the Head Chef, prepare seafood-focused dishes, and help maintain the highest culinary standards.
Ideal candidates have strong experience in premium kitchens, a solid grasp of classical techniques and Mediterranean flavors, plus a flair for training staff and ensuring flawless service.
#J-18808-Ljbffr
Seafood Sous Chef – Mediterranean Fine Dining Lead in City of Westminster employer: Lilibet's Mayfair
Lilibet's Mayfair is an exceptional employer, offering a vibrant work culture that celebrates culinary creativity and teamwork in a stunning London location. With a focus on premium ingredients and skills development, employees are encouraged to grow through hands-on training and mentorship from experienced chefs, all while contributing to a unique dining experience that blends British elegance with Mediterranean flair.
